8 Pancakes Smooth & Fluffy
Packaged product Sucres et desserts Tesco
8 Pancakes Smooth & Fluffy contains 248 kcal per 100 g. A serving, 1 pancake, 40 g (40 g) provides about 99 kcal.
Roughly 65 % of its calories come from carbohydrates, with 25 % from fat and 9 % from protein (estimated with general energy factors).
That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 95 978 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 248 kcal | |
| Total fat L | 8 g | 10 % |
| Saturated fat L | 1,1 g | 6 % |
| Sodium L | 392 mg | 17 % |
| Total carbohydrates L | 45,9 g | 17 % |
| Dietary fiber L | 1,4 g | 5 % |
| Total sugars L | 18,2 g | |
| Added sugars L | 4 g | 8 % |
| Protein L | 6,7 g | 13 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 65 %
- Fat 25 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,7 gabove the median for sucres et desserts (median 5,7 g)
- Fiber1,4 gbelow the median for sucres et desserts (median 2 g)
- Sugars18,2 gbelow the median for sucres et desserts (median 21,2 g)
- Fat8 gbelow the median for sucres et desserts (median 13,3 g)
- Saturated fat1,1 gin the lowest quarter of sucres et desserts (median 5,5 g)
- Sodium392 mgin the top quarter of sucres et desserts (median 180 mg)
- Protein per 100 kcal2,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Tesco
- Barcode
- 5031021673343
- Quantity
- 8 x 40 g
- Label serving
- 1 pancake (40 g)
- Category
- Dejeuner
- Packaging
- bag
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Wheat Flour Flour, Calcium Carbonate, Iron, Niacin. Thiamin), A Buttermilk (Milk), Sugar. Egg, Rapeseed Oil, Invert Sugar Syrup. Raising Agents (Disodiurn Diphosphate. Potassium Hydrogen Carbonate), Salt. Preservative ~ (Sorbic Acid»,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Farine de froment (blé)SucreOeufHuile de colza (canola)Sel
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Bircher müesli Lidl | 133 | 3,5 g | 18,8 g | 4,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in 8 Pancakes Smooth & Fluffy?
100 g of 8 Pancakes Smooth & Fluffy has 248 kcal. Serving, 1 pancake, 40 g (40 g): about 99 kcal.
How much protein is in 8 Pancakes Smooth & Fluffy?
8 Pancakes Smooth & Fluffy contains 6,7 g of protein per 100 g (13 % of the 50 g Daily Value), or 2,7 g in serving, 1 pancake, 40 g (40 g). About 9 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 5,7 g).
How many carbs are in 8 Pancakes Smooth & Fluffy?
8 Pancakes Smooth & Fluffy has 45,9 g of total carbohydrates per 100 g, including 1,4 g of fiber and 18,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in 8 Pancakes Smooth & Fluffy?
8 Pancakes Smooth & Fluffy contains 8 g of fat per 100 g, of which 1,1 g is saturated (6 % of the Daily Value).
How much sodium is in 8 Pancakes Smooth & Fluffy?
100 g contains 392 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 9 juillet 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5031021673343. License: ODbL 1.0 (Open Food Facts). Source record dated 9 juillet 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.