Aliments en conserve

FoodFactly lists 0 generic aliments en conserve and 6 packaged products with complete nutrition data. Per 100 g, the median is 102 kcal; half of them fall between 78 kcal and 113 kcal. Median protein is 6,5 g per 100 g.

Highest protein

  1. Cooked Chickpeas Ready to Eat 10 g
  2. Red Kidney Beans A10 7,4 g
  3. Boiled Chick Peas 7,1 g
  4. Pois chiches 6,6 g
  5. British marrowfat processed peas 6,4 g

Highest fiber

  1. Cooked Chickpeas Ready to Eat 9 g
  2. Red Kidney Beans A10 8,4 g
  3. Boiled Chick Peas 6,3 g
  4. British marrowfat processed peas 5 g
  5. Pois chiches 4,8 g

Lowest calorie

  1. Four Bean Salad 67 kcal
  2. Lentilles cuisinées 73 kcal
  3. British marrowfat processed peas 94 kcal
  4. Cooked Chickpeas Ready to Eat 96 kcal
  5. Red Kidney Beans A10 110 kcal

Products

Sort by: Name Calories Protein Carbs Fat

FoodCaloriesProteinCarbsFat
Boiled Chick Peas SAPORITO 114 7,1 g 15 g 2,2 g
British marrowfat processed peas Tesco 94 6,4 g 13,1 g 0,7 g
Chickpeas Anna 123 6,6 g 15,8 g 2,6 g
Cooked Chickpeas Ready to Eat California Garden 96 10 g 17 g 1 g
Four Bean Salad Duchy Organic 67 4,7 g 8,2 g 0,8 g
Lentilles cuisinées Athos 73 6,1 g 9,5 g 0 g
Red Kidney Beans A10 Aunt Michelle 110 7,4 g 14,8 g 0,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Part of Haricots et légumineuses.