Willhelm Brandenburg nutrition facts
2 Willhelm Brandenburg products with label nutrition data. On average they contain 366 kcal, 2,3 g of sugars and 25 g of protein per 100 g. Most are in préparations pour la viande bovine hachée and saucisses séchées.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Peitschen mit Knoblauch | 482 | 31 g | 2,5 g | 38,7 g |
| Rinder Hackfleisch | 250 | 19 g | 0 g | 20 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.