Vegeat nutrition facts
3 Vegeat products with label nutrition data. On average they contain 211 kcal, 3,9 g of sugars and 16,5 g of protein per 100 g. Most are in saucisses végétariennes.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Saucisse vegetale | 193 | 12,7 g | 11,3 g | 12 g |
| Saucisse vegetale | 214 | 17,9 g | 13,1 g | 9,5 g |
| Saucisse végétale | 226 | 19 g | 11,9 g | 11,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.