SUSHI KING nutrition facts
11 SUSHI KING products with label nutrition data. On average they contain 135 kcal, 3,5 g of sugars and 6,7 g of protein per 100 g. Most are in volailles, poissons et fruits de mer and autres aliments.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chicken Singapore Noodles | 102 | 8,5 g | 13,7 g | 1,9 g |
| Fish Fetish | 160 | 6 g | 26,5 g | 3,3 g |
| Arroz sushi | 344 | 7,6 g | 75 g | 1 g |
| Pasta miso | 213 | 10,7 g | 24,5 g | 6,2 g |
| Salsa kimuchi | 156 | 6 g | 31 g | 0,6 g |
| Sauce Teriyaki | 154 | 2,7 g | 35,2 g | 0,6 g |
| Udon Pasta Alimenticia | 134 | 3,4 g | 30 g | 1 g |
| Yaki sushi nori | 345 | 50,4 g | 14 g | 6,5 g |
| Prawn Gyoza | 135 | 5,1 g | 22 g | 2,4 g |
| Sesame Chicken Poke Pot | 142 | 7,3 g | 20,7 g | 3,7 g |
| Shirokoshi miso | 209 | 11 g | 22,4 g | 6,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.