Perfection Bakeries Inc. nutrition facts

10 Perfection Bakeries Inc. products with label nutrition data. On average they contain 264 kcal, 5,5 g of sugars and 9,3 g of protein per 100 g. Most are in pains and pains de blé.

FoodCaloriesProteinCarbsFat
100% whole wheat bread 290 12,9 g 45,2 g 3,2 g
All natural non-gmo cracked whole grain wheat bread 258 9,7 g 48,4 g 3,2 g
All natural non-gmo split top honey wheat bread 258 9,7 g 51,6 g 1,6 g
Healthy whole grains bread 258 9,7 g 48,4 g 3,2 g
Italian bread 250 6,3 g 50 g 3,1 g
Koepplinger's, Steel Cut Oatmeal Bread 263 10,5 g 44,7 g 2,6 g
Pretzel Bread Sticks 275 7,5 g 47,5 g 3,8 g
Split top potato bread 258 6,5 g 48,4 g 3,2 g
Split top wheat bread 269 9,6 g 50 g 2,9 g
Steel cut oatmeal bread 263 10,5 g 44,7 g 2,6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.