Passage To nutrition facts
9 Passage To products with label nutrition data. On average they contain 101 kcal, 7,1 g of sugars and 2,1 g of protein per 100 g. Most are in indiens, autres aliments and légumes.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sri Lanka chicken curry | 96 | 1,3 g | 12 g | 4 g |
| Thai Green Curry | 167 | 3,5 g | 20,3 g | 8,3 g |
| Tikka Masala | 55 | 1,6 g | 7,8 g | 1,6 g |
| Passage Toindia Korma sauce simmer | 84 | 2,5 g | 8,2 g | 4,2 g |
| Thai green curry | 86 | 1,1 g | 10,9 g | 3,8 g |
| Vindaloo Simmer Sauce Hot Gluten Free | 46 | 1,7 g | 6,5 g | 1,1 g |
| Thaï basil & sweet chilli chicken | 101 | 1 g | 22,1 g | 0,7 g |
| veg curry bowl | 157 | 3,5 g | 25 g | 4,7 g |
| Massaman curry | 120 | 2,9 g | 16,7 g | 4,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.