O’Dough nutrition facts
1 O’Dough products with label nutrition data. On average they contain 200 kcal, 1,8 g of sugars and 3,6 g of protein per 100 g. Most are in soupes et sauces.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| O’Dippers Original | 200 | 3,6 g | 41,8 g | 2,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.