Miquel nutrition facts
6 Miquel products with label nutrition data. On average they contain 180 kcal, 0,23 g of sugars and 18,9 g of protein per 100 g. Most are in pâtés de foie de porc, jambons séchés and knuckle of ham cooked.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pate de foie pur porc | 346 | 10,3 g | 3,6 g | 32,4 g |
| Miquel, Jambonneau | 144 | 20,6 g | 1,1 g | 6,4 g |
| Jambon sec | 260 | 33,7 g | 0,1 g | 13 g |
| Tripes | 104 | 16,4 g | 2,4 g | 3,2 g |
| Tripes | 104 | 16,4 g | 2,4 g | 3,2 g |
| Tripous aveyronnais Miquel | 119 | 15,8 g | 0,71 g | 5,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.