Formal nutrition facts
3 Formal products with label nutrition data. On average they contain 146 kcal, 1,6 g of sugars and 13,2 g of protein per 100 g. Most are in viande and repas et plats.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chicken burrito bowl | 98 | 5,5 g | 14,9 g | 2 g |
| Pork Shoulder Boneless Half Blade Roast | 223 | 16,1 g | 0 g | 17,9 g |
| Teriyaki Pork Tenderloin | 116 | 17,9 g | 3,6 g | 3,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.