Flandor nutrition facts
3 Flandor products with label nutrition data. On average they contain 45 kcal, 2 g of sugars and 2,9 g of protein per 100 g. Most are in autres aliments, haricots verts congelés and pois verts congelés.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Haricots verts très fins surgelés | 32 | 1,7 g | 4,4 g | 0,1 g |
| Petit pois | 71 | 5,2 g | 8,3 g | 0,55 g |
| Haricots verts | 32 | 1,7 g | 4,4 g | 0,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.