Field To Fork nutrition facts
9 Field To Fork products with label nutrition data. On average they contain 283 kcal, 0,22 g of sugars and 40,1 g of protein per 100 g. Most are in autres aliments, viande and boissons.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Boerewors Sausage | 304 | 14,3 g | 2,2 g | 26,8 g |
| Meat Sticks | 415 | 38 g | 1,5 g | 30 g |
| Naked Steak Stix | 249 | 52,2 g | 1,6 g | 3,4 g |
| Naked Steak Stix Biltong | 258 | 52,2 g | 3,8 g | 3,4 g |
| Wagyu Beef Biltong | 262 | 35,4 g | 3 g | 12 g |
| Biltong | 273 | 52,2 g | 7,4 g | 4,4 g |
| Naked Biltong | 264 | 40,6 g | 1,6 g | 10,6 g |
| Traditional Jerky | 262 | 35,4 g | 3 g | 12 g |
| Whole Traditional Biltong Stick 350g | 264 | 40,6 g | 1,6 g | 10,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.