Draper Valley Farms nutrition facts

9 Draper Valley Farms products with label nutrition data. On average they contain 146 kcal, 0 g of sugars and 20,5 g of protein per 100 g. Most are in volailles, autres aliments and volailles.

FoodCaloriesProteinCarbsFat
Ranger, Free Range Whole Frying Chicken 214 18,8 g 0 g 15,2 g
Ranger, The Free Range Chicken, Frying Chicken, Whole 214 18,8 g 0 g 15,2 g
Boneless Skinless Chicken Breasts Thin Sliced 116 22,3 g 0 g 2,7 g
Chicken Tender 116 22,3 g 0 g 2,7 g
Chicken Thigh Boneless Skinless 141 19,4 g 0 g 7,1 g
All Natural Fresh Chicken Breast 115 22 g 0 g 2,7 g
Boneless Skinless Chicken Thigh 116 22,3 g 0 g 2,7 g
Boneless Skinless Thigh (Raw) 141 19,4 g 0 g 7,1 g
Boneless, Skinless Thighs 141 19,4 g 0 g 7,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.