Dearborn Bakery nutrition facts
11 Dearborn Bakery products with label nutrition data. On average they contain 415 kcal, 20,5 g of sugars and 3,7 g of protein per 100 g. Most are in cakes-cupcakes-snack-cakes, pain et produits cuits au four and sucres et desserts.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Strawberry Shortcake Vanilla | 318 | 0,91 g | 32,7 g | 19,1 g |
| Chocolate Chip Muffin | 329 | 2,4 g | 31,8 g | 20 g |
| Cinnamon Swirl Gourmet Crumb Muffin | 364 | 3,9 g | 45,7 g | 18,6 g |
| Gourmet Blueberry Muffin, Bleuets | 328 | 3,9 g | 20,3 g | 25,8 g |
| Gourmet Raspberry Crumb Cake, Raspberry | 309 | 3,6 g | 38,2 g | 25,4 g |
| Oatmeal Raisin Cookie | 529 | 3,5 g | 74,1 g | 21,2 g |
| Pistachio Muffin | 389 | 4,8 g | 42,1 g | 20,6 g |
| Raisin Gourmet Scone, Raisine | 538 | 6,7 g | 65,4 g | 27,9 g |
| White Crumb Cake Box, White Crumb | 406 | 5,3 g | 51,2 g | 21,2 g |
| Gourmet Crumb Cake | 595 | 2,4 g | 54,8 g | 40,5 g |
| Peanut Butter Cookies, Beurre d'arachide | 458 | n/a | 49,3 g | 24,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.