Dearborn Bakery nutrition facts
11 Dearborn Bakery products with label nutrition data. On average they contain 415 kcal, 20.5 g of sugars and 3.7 g of protein per 100 g. Most are in cakes-cupcakes-snack-cakes, bread and baked goods and sweets and desserts.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Strawberry Shortcake Vanilla | 318 | 0.91 g | 32.7 g | 19.1 g |
| Chocolate Chip Muffin | 329 | 2.4 g | 31.8 g | 20 g |
| Cinnamon Swirl Gourmet Crumb Muffin | 364 | 3.9 g | 45.7 g | 18.6 g |
| Gourmet Blueberry Muffin, Blueberry | 328 | 3.9 g | 20.3 g | 25.8 g |
| Gourmet Raspberry Crumb Cake, Raspberry | 309 | 3.6 g | 38.2 g | 25.4 g |
| Oatmeal Raisin Cookie | 529 | 3.5 g | 74.1 g | 21.2 g |
| Pistachio Muffin | 389 | 4.8 g | 42.1 g | 20.6 g |
| Raisin Gourmet Scone, Raisin | 538 | 6.7 g | 65.4 g | 27.9 g |
| White Crumb Cake Box, White Crumb | 406 | 5.3 g | 51.2 g | 21.2 g |
| Gourmet Crumb Cake | 595 | 2.4 g | 54.8 g | 40.5 g |
| Peanut Butter Cookies, Peanut Butter | 458 | n/a | 49.3 g | 24.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.