Culinare nutrition facts
3 Culinare products with label nutrition data. On average they contain 438 kcal, 3,6 g of sugars and 4,2 g of protein per 100 g. Most are in autres aliments, aiolis and alternative végétale au tarama.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Aïoli a l’ail noir | 613 | 1,2 g | 5,3 g | 66,3 g |
| Pesto tomate | 431 | 5,9 g | 8,6 g | 41,4 g |
| Tarama végétal | 269 | 5,5 g | 9,4 g | 23,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.