Culinare nutrition facts
3 Culinare products with label nutrition data. On average they contain 438 kcal, 3.6 g of sugars and 4.2 g of protein per 100 g. Most are in other foods, aiolis and alternative végétale au tarama.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Aïoli a l’ail noir | 613 | 1.2 g | 5.3 g | 66.3 g |
| Pesto tomate | 431 | 5.9 g | 8.6 g | 41.4 g |
| Tarama végétal | 269 | 5.5 g | 9.4 g | 23.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.