Crumbs Artisan Bakery nutrition facts
3 Crumbs Artisan Bakery products with label nutrition data. On average they contain 231 kcal, 1,4 g of sugars and 6,9 g of protein per 100 g. Most are in légumes and pain et produits cuits au four.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Ciabatta Rectangle Rolls | 228 | 6,9 g | 45,9 g | 1,3 g |
| Focaccia Tomato | 224 | 6,4 g | 41 g | 3 g |
| Focaccia With Kalamata Olives | 242 | 7,2 g | 45,2 g | 2,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.