Bartolini nutrition facts

20 Bartolini products with label nutrition data. On average they contain 512 kcal, 3,6 g of sugars and 10,1 g of protein per 100 g. Most are in pasta-by-shape-type, vegetable & cooking oils and autres aliments.

FoodCaloriesProteinCarbsFat
Fusilli Giganti Macaroni Product 375 10,7 g 76,8 g 1,8 g
Bartolini, cavatelli macaroni product 375 10,7 g 76,8 g 1,8 g
Bartolini, macaroni product riccette 375 10,7 g 76,8 g 1,8 g
Ditalini Macaroni Product 375 10,7 g 76,8 g 1,8 g
Farmer's soup 360 24 g 58 g 3 g
Orecchiette Macaroni Product 375 10,7 g 76,8 g 1,8 g
Polenta istantanea 359 7,2 g 77,5 g 1,6 g
Torcetti Macaroni Product 375 10,7 g 76,8 g 1,8 g
Trofie Macaroni Product 375 10,7 g 76,8 g 1,8 g
Umbrian Lentils 360 22 g 64 g 1 g
Cameroni 375 12,5 g 75 g 1,8 g
Cannellini Beans Dry 360 24 g 62 g 2 g
Fettuccine All’uovo 375 14,3 g 67,9 g 5,4 g
Fettuccine di Farro 355 12,9 g 69,4 g 3,2 g
Rochetti Macaroni Product 375 12,5 g 75 g 1,8 g
Extra Virgin Olive Oil 929 0 g 0 g 100 g
Extra Virgin Olive Oil, Black Truffle 929 0 g 0 g 100 g
Extra Virgin Olive Oil With Mushroom Oil, Porcini Mushroom Oil 929 0 g 0 g 100 g
Olive oil BARTOLINI 824 0 g 0 g 91,6 g
Organic Extra Virgin Olive Oil 929 0 g 0 g 100 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.