Barn To Butcher nutrition facts
4 Barn To Butcher products with label nutrition data. On average they contain 280 kcal, 0,34 g of sugars and 15,4 g of protein per 100 g. Most are in viande and other meats.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chuck Brisket Blend Beef Patties | 293 | 16 g | 0 g | 25,3 g |
| Ground Beef Chuck Patties | 293 | 16 g | 0 g | 25,3 g |
| Beef Patties Premium Cuts, Beef Patties | 259 | 14,3 g | 0 g | 20,5 g |
| Sausage Links | 274 | 15,1 g | 1,4 g | 23,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.