How many calories are in Weeknight Chicken Pad Thai With Seared Vegetables?

100 g of Weeknight Chicken Pad Thai With Seared Vegetables has 161 kcal. Serving, 392 g (392 g): about 631 kcal.

Is Weeknight Chicken Pad Thai With Seared Vegetables high in protein?

Weeknight Chicken Pad Thai With Seared Vegetables contains 12.8 g of protein per 100 g (26% of the 50 g Daily Value), or 50.2 g in serving, 392 g (392 g). About 32% of its calories come from protein. Compared with other meals and dishes, that is among the highest quarter (median 6.4 g).

How many carbs are in Weeknight Chicken Pad Thai With Seared Vegetables?

Weeknight Chicken Pad Thai With Seared Vegetables has 19.1 g of total carbohydrates per 100 g, including 0.5 g of fiber and 5.1 g of sugars.

How much fat is in Weeknight Chicken Pad Thai With Seared Vegetables?

Weeknight Chicken Pad Thai With Seared Vegetables contains 3.6 g of fat per 100 g, of which 0.77 g is saturated (4% of the Daily Value).

How much sodium is in Weeknight Chicken Pad Thai With Seared Vegetables?

100 g contains 441 mg of sodium, 19% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated June 28, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Weeknight Chicken Pad Thai With Seared Vegetables

Packaged product Meals and Dishes Local crate

Weeknight Chicken Pad Thai With Seared Vegetables contains 161 kcal per 100 g. A serving, 392 g (392 g) provides about 631 kcal.

Roughly 48% of its calories come from carbohydrates, with 32% from protein and 20% from fat (estimated with general energy factors).

That is close to the median for meals and dishes on FoodFactly (150 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

161kcal per 100 g

12.8 gprotein

19.1 gcarbohydrates

3.6 gfat

631kcal in serving, 392 g (392 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	161 kcal
Total fat L	3.6 g	5%
Saturated fat L	0.77 g	4%
Trans fat L	0 g
Cholesterol L	55 mg	18%
Sodium L	441 mg	19%
Total carbohydrates L	19.1 g	7%
Dietary fiber L	0.5 g	2%
Total sugars L	5.1 g
Added sugars L	4.1 g	8%
Protein L	12.8 g	26%
Calcium L	19 mg	1%
Iron L	1 mg	6%
Potassium L	213 mg	5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 32%
Carbohydrates 48%
Fat 20%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein12.8 gin the top quarter of meals and dishes (median 6.4 g)
Fiber0.5 gin the lowest quarter of meals and dishes (median 1.5 g)
Sugars5.1 gin the top quarter of meals and dishes (median 2 g)
Fat3.6 gbelow the median for meals and dishes (median 5.8 g)
Saturated fat0.77 gbelow the median for meals and dishes (median 1.8 g)
Sodium441 mgabove the median for meals and dishes (median 380 mg)
Protein per 100 kcal8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)

Vitamin D (D2 + D3), International Units L	0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	161 kcal	161 kcal
Protein	12.8 g	12.8 g
Carbohydrates	19.1 g	19.1 g
Fat	3.6 g	3.6 g
Fiber	0.5 g	0.5 g
Sugars	5.1 g	5.1 g
Sodium	441 mg	441 mg

Product details

Brand: Local crate
Barcode: 0860005641161
Quantity: 27.6 oz/784 g
Label serving: 392 g
Category: Meals
Nutri-Score: C as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Chicken Breasts, Rice Noodles (Rice, Cornstarch, Water), Sweet Tamari Sauce (Tamari [Water, Soybeans, Salt, Alcohol {To Preserve Freshness}], Sugar], Broccoli, Carrot, Egg, Peanuts (Peanuts, Sea Salt, Sugar, Cornstarch, Contains 1% Or Less Of The Following: Maltodextrin, Smoked Torula Yeast, Dried Corn Syrup, Spice, Garlic Powder, Onion Powder), Tamarind Concentrate (Tamarind, Sugar, Acidulant [Citric Acid], Antioxidant (Ascorbic Acid), May Contain Sulfite Parts), Cilantro.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sugar Egg Peanut Rice Salt Yeast Garlic Onion

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

USDA FoodData Central: Branded Foods, record 1997268. License: CC0 1.0 (U.S. public domain). Source record dated May 27, 2021. Imported November 6, 2026.
Open Food Facts, record 0860005641161. License: ODbL 1.0 (Open Food Facts). Source record dated June 28, 2026. Imported November 12, 2026.

Last updated: November 12, 2026. Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.