Vegetable sushi
Packaged product Meals and Dishes Eat and go
Vegetable sushi contains 160 kcal per 100 g.
Roughly 79% of its calories come from carbohydrates, with 14% from fat and 7% from protein (estimated with general energy factors).
That is close to the median for meals and dishes on FoodFactly (158 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 160 kcal | |
| Total fat L | 2.4 g | 3% |
| Saturated fat L | 1.1 g | 6% |
| Sodium L | 464 mg | 20% |
| Total carbohydrates L | 31.1 g | 11% |
| Dietary fiber L | 1.1 g | 4% |
| Total sugars L | 10.7 g | |
| Added sugars L | 6.5 g | 13% |
| Protein L | 2.8 g | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 79%
- Fat 14%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2.8 gin the lowest quarter of meals and dishes (median 5.4 g)
- Sugars10.7 gin the top quarter of meals and dishes (median 4.2 g)
- Fat2.4 gin the lowest quarter of meals and dishes (median 4.2 g)
- Saturated fat1.1 gin the top quarter of meals and dishes (median 0.71 g)
- Sodium464 mgabove the median for meals and dishes (median 440 mg)
- Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Eat and go
- Barcode
- 4088600030326
- Category
- Sushis
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Cooked Sushi Rice (Water, Rice, Sushi Vinegar (Sugar, Rice Vinegar, Salt, Water, Rice Wine), Vegetable Oil (Sunflower Oil, Rapeseed Oil)], Red Pepper 11%, Full Fat Soft Cheese 4.5% (_Milk_), Pickled Ginger (Ginger, Tapioca Starch, Distilled Vinegar, Water, Salt), Green Pepper 2.5%, Wasabi (Horseradish, Wasabi), Carrot, Soy Sauce (Water, _Soya_ Beans, _Wheat_, Salt, Alcohol), _Sesame_ Seeds, Yellow Pepper, Water, Chives, Nori Seaweed, Sugar, Carrot Powder, Rapeseed Oil, Spirit Vinegar, Cornflour, Ginger, Rice, Salt, Red Chilli Purée, Pasteurised _Egg_ Yolk, White Wine Vinegar, Garlic Purée, Dried Garlic, Ginger Purée, Rice Vinegar, Citrus Fibre, Dried Red Pepper, Rice Wine, _Mustard_ Seeds.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: RiceSugarRapeseed (canola) oilVinegarSaltEggGarlic
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sushi Kaufland | 160 | 4.4 g | 26 g | 4.2 g |
| Sushi rolls Comptoir Sushi | 160 | 5.6 g | 20 g | 6.4 g |
| Tempura Roll Sws | 160 | 2.8 g | 20.8 g | 7.6 g |
| Rainbow roll FujiSan | 160 | 8 g | 22 g | 3.5 g |
| Sushi Set - Nigiri Saumon Norvegien Select & Go | 160 | 8.1 g | 22.8 g | 4.1 g |
| 10 sushi pacific west | 160 | 6 g | 30 g | 2 g |
| rainbow salmon poke yo! | 159 | 5.5 g | 24.6 g | 4.2 g |
| Kimbap fried tofu and vegetables Costco | 161 | 4.8 g | 30.4 g | 3.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Vegetable sushi?
100 g of Vegetable sushi has 160 kcal.
How much protein is in Vegetable sushi?
Vegetable sushi contains 2.8 g of protein per 100 g (6% of the 50 g Daily Value). About 7% of its calories come from protein. Compared with other meals and dishes, that is in the lowest quarter (median 5.4 g).
How many carbs are in Vegetable sushi?
Vegetable sushi has 31.1 g of total carbohydrates per 100 g, including 1.1 g of fiber and 10.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Vegetable sushi?
Vegetable sushi contains 2.4 g of fat per 100 g, of which 1.1 g is saturated (6% of the Daily Value).
How much sodium is in Vegetable sushi?
100 g contains 464 mg of sodium, 20% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4088600030326. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.