Ultimate Carrot Cake
Packaged product Sweets and Desserts Marketside
Ultimate Carrot Cake contains 438 kcal per 100 g. A serving, 0.04 of cake, 73 g (73 g) provides about 320 kcal.
Roughly 52% of its calories come from carbohydrates, with 46% from fat and 2% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 395 kcal per 100 g across 4,774 products.
100 g provides 14% of the Daily Value for Vitamin A.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 438 kcal | |
| Total fat L | 23.3 g | 30% |
| Saturated fat L | 6.2 g | 31% |
| Trans fat L | 0 g | |
| Cholesterol L | 34 mg | 11% |
| Sodium L | 356 mg | 15% |
| Total carbohydrates L | 58.9 g | 21% |
| Dietary fiber L | 1.4 g | 5% |
| Total sugars L | 45.2 g | |
| Protein L | 2.7 g | 5% |
| Vitamin A L | 123 µg | 14% |
| Vitamin C L | 1.6 mg | 2% |
| Calcium L | 27 mg | 2% |
| Iron L | 0.99 mg | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2%
- Carbohydrates 52%
- Fat 46%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2.7 gin the lowest quarter of sweets and desserts (median 4.4 g)
- Sugars45.2 gin the top quarter of sweets and desserts (median 31 g)
- Fat23.3 gin the top quarter of sweets and desserts (median 18 g)
- Saturated fat6.2 gbelow the median for sweets and desserts (median 6.7 g)
- Sodium356 mgin the top quarter of sweets and desserts (median 254 mg)
- Protein per 100 kcal0.63 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 411 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 438 kcal | 438 kcal |
| Protein | 2.7 g | 2.7 g |
| Carbohydrates | 58.9 g | 58.9 g |
| Fat | 23.3 g | 23.3 g |
| Fiber | 1.4 g | 1.4 g |
| Sugars | 45.2 g | 45.2 g |
| Sodium | 356 mg | 356 mg |
Product details
- Brand
- Marketside
- Barcode
- 0681131135801
- Label serving
- 0.04 OF CAKE (73 g)
- Category
- Cakes
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sugar, enriched wheat flour bleached (flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), soybean oil, cream cheese (pasteurized milk and cream, cheese culture, salt, carob bean gum), water, palm oil, eggs, carrots, pineapple (pineapple, pineapple juice), pecans, contains 2% or less of: beta-carotene (color), caramel color, cinnamon, citric acid, corn syrup, cornstarch, datem, dextrose, dried carrots, egg whites, egg yolks, enzymes, food starch-modified, glycerin, guar gum, gum arabic, high oleic sunflower and/or canola oil, hydrogenated cottonseed oil, invert sugar, leavening (baking soda, sodium acid pyrophosphate, sodium aluminum phosphate), mono - and diglycerides, natural and artificial flavor, nonfat milk, orange cocoa confectionary (sugar, cocoa butter, milk, lactose, soy lecithin, natural flavor, paprika [color]), polyglycerol esters of fatty acids, polysorbate 60, preservatives (potassium sorbate, sodium propionate), propylene glycol alginate, salt, soy flour, soy lecithin, walnuts, xanthan gum, yellow corn flour.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarWheat flourPalm oilEggCinnamonSunflower oilRapeseed (canola) oil
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Ultimate Carrot Cake?
100 g of Ultimate Carrot Cake has 438 kcal. Serving, 0.04 of cake, 73 g (73 g): about 320 kcal.
How much protein is in Ultimate Carrot Cake?
Ultimate Carrot Cake contains 2.7 g of protein per 100 g (5% of the 50 g Daily Value), or 2 g in serving, 0.04 of cake, 73 g (73 g). About 2% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 4.4 g).
How many carbs are in Ultimate Carrot Cake?
Ultimate Carrot Cake has 58.9 g of total carbohydrates per 100 g, including 1.4 g of fiber and 45.2 g of sugars.
How much fat is in Ultimate Carrot Cake?
Ultimate Carrot Cake contains 23.3 g of fat per 100 g, of which 6.2 g is saturated (31% of the Daily Value).
What vitamins and minerals does Ultimate Carrot Cake contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (14% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Ultimate Carrot Cake?
100 g contains 356 mg of sodium, 15% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2057612. License: CC0 1.0 (U.S. public domain). Source record dated October 5, 2018. Imported November 6, 2026.
- Open Food Facts, record 0681131135801. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.