Taste the difference thai sweet chilli hand cooked crisps

Packaged product Snacks Sainsbury's

Taste the difference thai sweet chilli hand cooked crisps contains 531 kcal per 100 g. A serving, 1 portion, 30 g (30 g) provides about 159 kcal.

Roughly 52% of its calories come from fat, with 44% from carbohydrates and 4% from protein (estimated with general energy factors).

That is close to the median for snacks on FoodFactly (525 kcal per 100 g).

100 g provides 66% of the Daily Value for Vitamin E, 55% of the Daily Value for Vitamin B6 and 32% of the Daily Value for Pantothenic acid (B5).

The values are as declared on the product label and entered by Open Food Facts contributors.

Taste the difference thai sweet chilli hand cooked crisps by Sainsbury's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
531kcal per 100 g
5.2 gprotein
57.7 gcarbohydrates
30.7 gfat
159kcal in serving, 1 portion, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 531 kcal
Total fat L 30.7 g 39%
Saturated fat L 3.8 g 19%
Cholesterol L 0 mg 0%
Sodium L 408 mg 18%
Total carbohydrates L 57.7 g 21%
Dietary fiber L 1.7 g 6%
Total sugars L 3.8 g
Added sugars L 2.5 g 5%
Protein L 5.2 g 10%
Vitamin A L 0 µg0%
Vitamin C L 8 mg9%
Vitamin D L 0.036 µg0.2%
Vitamin E L 9.9 mg66%
Thiamin (B1) L 0.22 mg19%
Riboflavin (B2) L 0.055 mg4%
Niacin (B3) L 4.7 mg30%
Pantothenic acid (B5) L 1.6 mg32%
Vitamin B6 L 0.93 mg55%
Folate (B9) L 85.5 µg21%
Vitamin B12 L 0 µg0%
Calcium L 16.3 mg1%
Iron L 0.77 mg4%
Magnesium L 50 mg12%
Phosphorus L 109 mg9%
Potassium L 998 mg21%
Zinc L 0.45 mg4%
Copper L 0.21 mg24%
Manganese L 0.26 mg11%
Selenium L 16.8 µg31%
Iodine L 9.6 µg6%
Chloride L 169 mg7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 44%Fat: 52%531kcal / 100 g
  • Protein 4%
  • Carbohydrates 44%
  • Fat 52%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin E66%Vitamin B655%Pantothenic acid (B5)32%Selenium31%Niacin (B3)30%Copper24%Folate (B9)21%Potassium21%Thiamin (B1)19%Magnesium12%

Nutritional insights

  • Protein5.2 gin the lowest quarter of snacks (median 6.5 g)
  • Fiber1.7 gin the lowest quarter of snacks (median 4 g)
  • Sugars3.8 gin the top quarter of snacks (median 1.9 g)
  • Fat30.7 gbelow the median for snacks (median 31.5 g)
  • Saturated fat3.8 gabove the median for snacks (median 3.4 g)
  • Sodium408 mgbelow the median for snacks (median 520 mg)
  • Protein per 100 kcal0.98 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L17.8 g
Polyunsaturated fat L6.9 g
Sugars and starch (1)
Starch L44.9 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0.002 g
DHA (omega-3, 22:6 n-3) L0.002 g
ALA (omega-3, 18:3 n-3) L0.35 g
Linoleic acid (omega-6, 18:2) L6.5 g
Carotenoids (1)
Beta-carotene L44.2 µg
Other components (1)
Alcohol L0 g

Product details

Brand
Sainsbury's
Barcode
00355810
Quantity
150g
Label serving
1 Portion (30 g)
Category
Potato crisps
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Potato, Vegetable Oil (Rapeseed Oil, Sunflower Oil), Sugar, Rice Flour, Salt, Spices (Cayenne Pepper, Ginger, Jalapeño Chilli, White Pepper, Star Anise), Garlic Powder, Yeast Extract Powder, Dried Red Bell Peppers, Tomato Powder, Onion Powder, Parsley, Liquorice Powder, Rosemary Extract, Coriander Extract, Chilli Extract, Makrut Lime Leaf Oil, Lemon Grass Flavouring, Paprika Extract, Fennel Extract.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: PotatoSugarRiceSaltGarlicYeastTomatoOnionRapeseed (canola) oilSunflower oil

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 00355810. License: ODbL 1.0 (Open Food Facts). Source record dated October 4, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Taste the difference thai sweet chilli hand cooked crisps?

100 g of Taste the difference thai sweet chilli hand cooked crisps has 531 kcal. Serving, 1 portion, 30 g (30 g): about 159 kcal.

How much protein is in Taste the difference thai sweet chilli hand cooked crisps?

Taste the difference thai sweet chilli hand cooked crisps contains 5.2 g of protein per 100 g (10% of the 50 g Daily Value), or 1.6 g in serving, 1 portion, 30 g (30 g). About 4% of its calories come from protein. Compared with other snacks, that is in the lowest quarter (median 6.5 g).

How many carbs are in Taste the difference thai sweet chilli hand cooked crisps?

Taste the difference thai sweet chilli hand cooked crisps has 57.7 g of total carbohydrates per 100 g, including 1.7 g of fiber and 3.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Taste the difference thai sweet chilli hand cooked crisps?

Taste the difference thai sweet chilli hand cooked crisps contains 30.7 g of fat per 100 g, of which 3.8 g is saturated (19% of the Daily Value).

What vitamins and minerals does Taste the difference thai sweet chilli hand cooked crisps contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (66% DV), Vitamin B6 (55% DV), Pantothenic acid (B5) (32% DV), selenium (31% DV) and Niacin (B3) (30% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Taste the difference thai sweet chilli hand cooked crisps?

100 g contains 408 mg of sodium, 18% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 4, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.