Sweetened rice cereal

Packaged product Grains and Pasta Post Foods Llc

Sweetened rice cereal contains 404 kcal per 100 g. A serving, 1 container, 57 g (57 g) provides about 230 kcal.

Roughly 85% of its calories come from carbohydrates, with 10% from fat and 5% from protein (estimated with general energy factors).

That is close to the median for grains and pasta on FoodFactly (377 kcal per 100 g).

100 g provides 219% of the Daily Value for Vitamin B12, 115% of the Daily Value for Riboflavin (B2) and 109% of the Daily Value for Niacin (B3).

The values are label data submitted by the manufacturer to USDA FoodData Central.

404kcal per 100 g
5.3 gprotein
86 gcarbohydrates
4.4 gfat
230kcal in serving, 1 container, 57 g (57 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 404 kcal
Total fat L 4.4 g 6%
Saturated fat L 3.5 g 18%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 526 mg 23%
Total carbohydrates L 86 g 31%
Dietary fiber L 0 g 0%
Total sugars L 35.1 g
Protein L 5.3 g 11%
Vitamin A L 790 µg88%
Vitamin C L 26.3 mg29%
Vitamin D L 7.9 µg40%
Thiamin (B1) L 1 mg83%
Riboflavin (B2) L 1.5 mg115%
Niacin (B3) L 17.5 mg109%
Vitamin B6 L 1.8 mg103%
Folate (B9) L 57 µg14%
Vitamin B12 L 5.3 µg219%
Calcium L 0 mg0%
Iron L 6.3 mg35%
Potassium L 70 mg1%
Zinc L 5.3 mg48%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 85%Fat: 10%404kcal / 100 g
  • Protein 5%
  • Carbohydrates 85%
  • Fat 10%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B12219%Riboflavin (B2)115%Niacin (B3)109%Vitamin B6103%Vitamin A88%Thiamin (B1)83%Zinc48%Vitamin D40%Iron35%Vitamin C29%

Nutritional insights

  • Protein5.3 gin the lowest quarter of grains and pasta (median 9.3 g)
  • Fiber0 gin the lowest quarter of grains and pasta (median 6.7 g)
  • Sugars35.1 gin the top quarter of grains and pasta (median 13 g)
  • Fat4.4 gbelow the median for grains and pasta (median 5 g)
  • Saturated fat3.5 gin the top quarter of grains and pasta (median 0.53 g)
  • Sodium526 mgin the top quarter of grains and pasta (median 225 mg)
  • Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L316 IU
Other components (1)
Vitamin A, IU L2,630 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 404 kcal404 kcal
Protein 5.3 g5.3 g
Carbohydrates 86 g86 g
Fat 4.4 g4.4 g
Fiber 0 g0 g
Sugars 35.1 g35.1 g
Sodium 526 mg526 mg

Product details

Brand
Post Foods Llc
Barcode
0884912990143
Label serving
1 CONTAINER (57 g)
Category
Cereals and their products
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Rice, sugar, hydrogenated vegetable oil (coconut and palm kernel oils), salt, contains less than 0.5% of natural and artificial flavor, red 40, yellow 6, turmeric oleoresin (color), blue 1, yellow 5, blue 2, bha (to help protect flavor). vitamins and minerals: sodium ascorbate (source of vitamin c), ascorbic acid (vitamin c), niacinamide, reduced iron, zinc oxide (source of zinc), vitamin b6, vitamin a palmitate, riboflavin (vitamin b2), thiamin mononitrate (vitamin b1), folic acid, vitamin b12, vitamin d.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RiceSugarSaltCoconut oilPalm oil

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2027456. License: CC0 1.0 (U.S. public domain). Source record dated April 15, 2020. Imported November 6, 2026.
  • Open Food Facts, record 0884912990143. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Sweetened rice cereal?

100 g of Sweetened rice cereal has 404 kcal. Serving, 1 container, 57 g (57 g): about 230 kcal.

How much protein is in Sweetened rice cereal?

Sweetened rice cereal contains 5.3 g of protein per 100 g (11% of the 50 g Daily Value), or 3 g in serving, 1 container, 57 g (57 g). About 5% of its calories come from protein. Compared with other grains and pasta, that is in the lowest quarter (median 9.3 g).

How many carbs are in Sweetened rice cereal?

Sweetened rice cereal has 86 g of total carbohydrates per 100 g, including 0 g of fiber and 35.1 g of sugars.

How much fat is in Sweetened rice cereal?

Sweetened rice cereal contains 4.4 g of fat per 100 g, of which 3.5 g is saturated (18% of the Daily Value).

What vitamins and minerals does Sweetened rice cereal contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (219% DV), Riboflavin (B2) (115% DV), Niacin (B3) (109% DV), Vitamin B6 (103% DV) and Vitamin A (88% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Sweetened rice cereal?

100 g contains 526 mg of sodium, 23% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.