Strawberry white chocolate shortcake
Packaged product Sweets and Desserts Signature Select
Strawberry white chocolate shortcake contains 278 kcal per 100 g. A serving, 0.166 cake, 92 g (92 g) provides about 256 kcal.
Roughly 51% of its calories come from carbohydrates, with 45% from fat and 4% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 395 kcal per 100 g across 5,244 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 278 kcal | |
| Total fat L | 13.9 g | 18% |
| Saturated fat L | 6.3 g | 32% |
| Trans fat L | 0 g | |
| Cholesterol L | 57 mg | 19% |
| Sodium L | 304 mg | 13% |
| Total carbohydrates L | 35.4 g | 13% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 24 g | |
| Added sugars L | 22.8 g | 46% |
| Protein L | 2.5 g | 5% |
| Vitamin D L | 0.22 µg | 1% |
| Calcium L | 51 mg | 4% |
| Iron L | 0.38 mg | 2% |
| Potassium L | 76 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 51%
- Fat 45%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2.5 gin the lowest quarter of sweets and desserts (median 4.4 g)
- Fiber0 gin the lowest quarter of sweets and desserts (median 1.4 g)
- Sugars24 gin the lowest quarter of sweets and desserts (median 31 g)
- Fat13.9 gin the lowest quarter of sweets and desserts (median 18 g)
- Saturated fat6.3 gbelow the median for sweets and desserts (median 6.7 g)
- Sodium304 mgabove the median for sweets and desserts (median 254 mg)
- Protein per 100 kcal0.91 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 10 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 283 kcal | 278 kcal |
| Protein | 3.3 g | 2.5 g |
| Carbohydrates | 35.9 g | 35.4 g |
| Fat | 14.1 g | 13.9 g |
| Fiber | 1.1 g | 0 g |
| Sugars | 23.9 g | 24 g |
| Sodium | 315 mg | 304 mg |
Product details
- Brand
- Signature Select
- Barcode
- 0021130121571
- Label serving
- 0.166 cake (92 g)
- Category
- Cakes
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Heavy cream (cream, milk solids, cellulose gel, carrageenan, cellulose gum), strawberries, sugar, water, eggs, white rice flour, cream cheese (cream, milk, nonfat milk, salt, guar gum, propylene glycol alginate, carrageenan, carob bean gum, culture), canola oil, potato starch, white chocolate (sugar, cocoa butter, milk, soy lecithin, natural flavor), modified tapioca starch, baking powder (sodium acid pyrophosphate, baking soda, modified corn starch, monocalcium phosphate, calcium sulfate), glucose, modified corn starch, white chocolatey coating (sugar, fractionated palm kernel oil, whey, nonfat milk, soy lecithin, natural flavor), egg whites, nonfat dry milk, less than 2% of: sodium alginate, sodium phosphate, dicalcium phosphate, salt, xanthan gum, corn starch, natural flavor, lemon juice concentrate.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: CreamSugarEggRiceRapeseed (canola) oilSaltMilkCocoa butter
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| Feinste Sahne Conditorei Coppenrath & Wiese | 278 | 3.8 g | 34 g | 14 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0021130121571. License: ODbL 1.0 (Open Food Facts). Source record dated September 11, 2025. Imported November 7, 2026.
- USDA FoodData Central: Branded Foods, record 2486404. License: CC0 1.0 (U.S. public domain). Source record dated November 18, 2021. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.