Steak & Monterey Cheese Burrito

Packaged product Meals and Dishes Green Chile

Steak & Monterey Cheese Burrito contains 241 kcal per 100 g. A serving, 170 g (170 g) provides about 410 kcal.

Roughly 45% of its calories come from fat, with 41% from carbohydrates and 14% from protein (estimated with general energy factors).

That is close to the median for meals and dishes on FoodFactly (239 kcal per 100 g).

100 g provides 11% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Steak & Monterey Cheese Burrito by Green Chile, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
241kcal per 100 g
8.8 gprotein
25.3 gcarbohydrates
12.4 gfat
410kcal in serving, 170 g (170 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 241 kcal
Total fat L 12.4 g 16%
Saturated fat L 4.1 g 21%
Trans fat L 0 g
Cholesterol L 21 mg 7%
Sodium L 588 mg 26%
Total carbohydrates L 25.3 g 9%
Dietary fiber L 1.2 g 4%
Total sugars L 1.2 g
Added sugars L 0 g 0%
Protein L 8.8 g 18%
Calcium L 112 mg9%
Iron L 2 mg11%
Potassium L 147 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14%Carbohydrates: 41%Fat: 45%241kcal / 100 g
  • Protein 14%
  • Carbohydrates 41%
  • Fat 45%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron11%Calcium9%Potassium3%

Nutritional insights

  • Protein8.8 gbelow the median for meals and dishes (median 10.5 g)
  • Fiber1.2 gbelow the median for meals and dishes (median 1.6 g)
  • Sugars1.2 gin the lowest quarter of meals and dishes (median 2.4 g)
  • Fat12.4 gabove the median for meals and dishes (median 10.3 g)
  • Saturated fat4.1 gabove the median for meals and dishes (median 2.7 g)
  • Sodium588 mgabove the median for meals and dishes (median 500 mg)
  • Protein per 100 kcal3.7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L2 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 247 kcal241 kcal
Protein 8.8 g8.8 g
Carbohydrates 25.3 g25.3 g
Fat 11.2 g12.4 g
Fiber 1.8 g1.2 g
Sugars 1.2 g1.2 g
Sodium 559 mg588 mg

Product details

Brand
Green Chile
Barcode
0833425006087
Quantity
6 oz
Label serving
170 g
Category
Sandwiches
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Tortilla (enriched wheat flour [bleached wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, enzymes, folic acid], water, expeller pressed canola oil, aluminum-free leavening [sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate], salt, yellow prussiate of soda, sugar), beef, water, Monterey Jack cheese (pasteurized cultures, salt, enzymes), chile peppers, tomatillos, white rice (parboiled long grain rice, iron, niacin, thiamine mononitrate, folic acid), onions, jalapeño peppers, red bell peppers, black beans, sour cream (milk, natural flavorings), salt, spices, canola oil, granulated garlic, vinegar, corn, garlic, sugar, cilantro, soybean oil, spinach, lime juice, lime oil. Contains milk, soy, and wheat.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RiceOnionCreamSaltRapeseed (canola) oilGarlicVinegarSugarWheat flour

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Roast Beef & Cheese Kitchen Fresh 241 14.3 g 24.1 g 9.8 g
Panino con cotoletta La bottega del panino 241 13 g 27 g 9.2 g
Tramezzino Alba tramezzini 241 8.9 g 29.3 g 9.6 g
Tramezzino Alba tramezzini 241 8.9 g 29.3 g 9.6 g
Burger con queso Mercadona 241 15 g 19 g 12 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0833425006087. License: ODbL 1.0 (Open Food Facts). Source record dated December 13, 2025. Imported November 8, 2026.
  • USDA FoodData Central: Branded Foods, record 2464022. License: CC0 1.0 (U.S. public domain). Source record dated June 17, 2021. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Steak & Monterey Cheese Burrito?

100 g of Steak & Monterey Cheese Burrito has 241 kcal. Serving, 170 g (170 g): about 410 kcal.

How much protein is in Steak & Monterey Cheese Burrito?

Steak & Monterey Cheese Burrito contains 8.8 g of protein per 100 g (18% of the 50 g Daily Value), or 15 g in serving, 170 g (170 g). About 14% of its calories come from protein. Compared with other meals and dishes, that is below the median (median 10.5 g).

How many carbs are in Steak & Monterey Cheese Burrito?

Steak & Monterey Cheese Burrito has 25.3 g of total carbohydrates per 100 g, including 1.2 g of fiber and 1.2 g of sugars.

How much fat is in Steak & Monterey Cheese Burrito?

Steak & Monterey Cheese Burrito contains 12.4 g of fat per 100 g, of which 4.1 g is saturated (21% of the Daily Value).

What vitamins and minerals does Steak & Monterey Cheese Burrito contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Steak & Monterey Cheese Burrito?

100 g contains 588 mg of sodium, 26% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated December 13, 2025. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.