Shadow cake
Packaged product Sweets and Desserts The Bakery Baked With Pride
Shadow cake contains 486 kcal per 100 g. A serving, 0.06 of cake, 74 g (74 g) provides about 360 kcal.
Roughly 54% of its calories come from carbohydrates, with 44% from fat and 2% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 395 kcal per 100 g across 4,774 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 486 kcal | |
| Total fat L | 24.3 g | 31% |
| Saturated fat L | 9.5 g | 47% |
| Trans fat L | 0 g | |
| Cholesterol L | 34 mg | 11% |
| Sodium L | 311 mg | 14% |
| Total carbohydrates L | 66.2 g | 24% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 52.7 g | |
| Protein L | 2.7 g | 5% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 54 mg | 4% |
| Iron L | 0.49 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2%
- Carbohydrates 54%
- Fat 44%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2.7 gin the lowest quarter of sweets and desserts (median 4.4 g)
- Fiber0 gin the lowest quarter of sweets and desserts (median 1.4 g)
- Sugars52.7 gin the top quarter of sweets and desserts (median 31 g)
- Fat24.3 gin the top quarter of sweets and desserts (median 18 g)
- Saturated fat9.5 gabove the median for sweets and desserts (median 6.7 g)
- Sodium311 mgabove the median for sweets and desserts (median 254 mg)
- Protein per 100 kcal0.56 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 486 kcal | 486 kcal |
| Protein | 2.7 g | 2.7 g |
| Carbohydrates | 66.2 g | 66.2 g |
| Fat | 24.3 g | 24.3 g |
| Fiber | 0 g | 0 g |
| Sugars | 52.7 g | 52.7 g |
| Sodium | 311 mg | 311 mg |
Product details
- Brand
- The Bakery Baked With Pride
- Barcode
- 0681131121484
- Label serving
- 0.06 OF CAKE (74 g)
- Category
- Cakes
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sugar, enriched wheat flour bleached (flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), eggs, palm oil, water, canola oil, white decorating cream (sugar, palm and soybean oil, nonfat milk, hydrogenated palm kernel oil, sorbitan tristerate, soy lecithin , bha (preservatives), natural flavor), soybean oil, contains 2% or less of: cellulose gum, citric acid, corn syrup, cornstarch, dextrose egg whites, enzymes, food starch-modified, glycerine, guar gum, high fructose corn syrup, invert sugar, ivory decorative curls (sugar, cocoa butter, milk, nonfat milk, soy lecithin, natural flavor), leavening (baking soda, monocalcium phosphate), mono-and diglycerides, natural and artificial flavor, nonfat milk, polysorbate 60, polysorbate 80, preservatives (potassium sorbate, sodium propionate, sorbic acid), propylene glycol esters of fatty acids, salt, sodium stearoyl lactylate, soy flavor, soy lecithin, whey, white chocolate shavings (sugar, cocoa butter, milk, nonfat milk, soy lecithin, natural flavor), white confectionary drizzle (sugar, hydrogenated palm kernel oil, soy lecithin, artificial flavor), xanthan gum yellow 5, yellow 6, yellow corn flour
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarWheat flourEggPalm oilRapeseed (canola) oilMilkSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Oh My Ganache! Cake Cake Boss | 486 | 4.1 g | 63.5 g | 25.7 g |
| Les petites lunettes jacquemart | 486 | 7 g | 62 g | 23 g |
| Langues espagnoles panaderia llorente | 486 | 6.1 g | 59 g | 25 g |
| Suprême Be Biscuit | 486 | 5.9 g | 53.5 g | 28 g |
| Baker's basket, chocolate whoopie pie, vanilla filling Weis | 487 | 3.5 g | 51.3 g | 30.1 g |
| Cake praline noisette bio Belledonne | 485 | 7.9 g | 45 g | 30 g |
| torta croccante con crema alle nocciole e cacao Auchan | 485 | 6 g | 60 g | 24 g |
| Grandes Galettes Pur Beurre Le Glazik | 488 | 6.9 g | 67.3 g | 20.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Shadow cake?
100 g of Shadow cake has 486 kcal. Serving, 0.06 of cake, 74 g (74 g): about 360 kcal.
How much protein is in Shadow cake?
Shadow cake contains 2.7 g of protein per 100 g (5% of the 50 g Daily Value), or 2 g in serving, 0.06 of cake, 74 g (74 g). About 2% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 4.4 g).
How many carbs are in Shadow cake?
Shadow cake has 66.2 g of total carbohydrates per 100 g, including 0 g of fiber and 52.7 g of sugars.
How much fat is in Shadow cake?
Shadow cake contains 24.3 g of fat per 100 g, of which 9.5 g is saturated (47% of the Daily Value).
How much sodium is in Shadow cake?
100 g contains 311 mg of sodium, 14% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1859108. License: CC0 1.0 (U.S. public domain). Source record dated January 31, 2018. Imported November 6, 2026.
- Open Food Facts, record 0681131121484. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.