Sesame Seeds

Packaged product Nuts and Seeds Natco

Sesame Seeds contains 573 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 573 kcal.

Roughly 73% of its calories come from fat, with 15% from carbohydrates and 12% from protein (estimated with general energy factors).

That is more energy than the typical item in nuts and seeds on FoodFactly, where the median is 442 kcal per 100 g across 9,921 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Sesame Seeds by Natco, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
573kcal per 100 g
17.7 gprotein
23.5 gcarbohydrates
49.7 gfat
573kcal in serving, 1 portion, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 573 kcal
Total fat L 49.7 g 64%
Saturated fat L 7 g 35%
Sodium L 905 mg 39%
Total carbohydrates L 23.5 g 9%
Dietary fiber L 11.8 g 42%
Total sugars L 17.7 g
Protein L 17.7 g 35%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12%Carbohydrates: 15%Fat: 73%573kcal / 100 g
  • Protein 12%
  • Carbohydrates 15%
  • Fat 73%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein17.7 gabove the median for nuts and seeds (median 10 g)
  • Fiber11.8 gin the top quarter of nuts and seeds (median 6 g)
  • Sugars17.7 gabove the median for nuts and seeds (median 7.1 g)
  • Fat49.7 gin the top quarter of nuts and seeds (median 23.3 g)
  • Saturated fat7 gabove the median for nuts and seeds (median 5.3 g)
  • Sodium905 mgin the top quarter of nuts and seeds (median 120 mg)
  • Protein per 100 kcal3.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Natco
Barcode
5013531870269
Label serving
1 portion (100 g)
Category
Nuts and Seeds

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Cashew nuts Holland and Barrett 573 18 g 18 g 48 g
Sesame Seeds Bowl & Basket 573 17.7 g 23.4 g 49.7 g
Hulled Sesame Seeds Shilon Farms 573 17.7 g 23.5 g 49.7 g
Belgian Blonde Brazil Nuts Asda 573 12 g 34 g 42 g
Cashew Nuts Sowan’s Organic 573 17.7 g 18.1 g 48.2 g
Whole Cashew Nuts ACTIVE FOODS 573 17.7 g 18.1 g 48.2 g
Sesame seeds black AlìBabà 573 18 g 23 g 50 g
Black Sesame Seeds Suma 573 17 g 23.5 g 49.7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sesame Seeds?

100 g of Sesame Seeds has 573 kcal. Serving, 1 portion, 100 g (100 g): about 573 kcal.

Is Sesame Seeds high in protein?

Sesame Seeds contains 17.7 g of protein per 100 g (35% of the 50 g Daily Value), or 17.7 g in serving, 1 portion, 100 g (100 g). About 12% of its calories come from protein. Compared with other nuts and seeds, that is above the median (median 10 g).

How many carbs are in Sesame Seeds?

Sesame Seeds has 23.5 g of total carbohydrates per 100 g, including 11.8 g of fiber and 17.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sesame Seeds?

Sesame Seeds contains 49.7 g of fat per 100 g, of which 7 g is saturated (35% of the Daily Value).

How much sodium is in Sesame Seeds?

100 g contains 905 mg of sodium, 39% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5013531870269. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.