Seasoned Tomato Sauce
Packaged product Vegetables Ducal
Seasoned Tomato Sauce contains 57 kcal per 100 g. A serving, 1 package, 106 g (106 g) provides about 60 kcal.
Roughly 52% of its calories come from carbohydrates, with 33% from fat and 15% from protein (estimated with general energy factors).
That is more energy than the typical item in vegetables on FoodFactly, where the median is 24 kcal per 100 g across 1,896 products.
100 g provides 31% of the Daily Value for Vitamin C.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 57 kcal | |
| Total fat L | 1.9 g | 2% |
| Saturated fat | not reported | |
| Sodium L | 547 mg | 24% |
| Total carbohydrates L | 6.6 g | 2% |
| Dietary fiber | not reported | |
| Total sugars L | 5.7 g | |
| Protein L | 1.9 g | 4% |
| Vitamin A L | 56.7 µg | 6% |
| Vitamin C L | 28.3 mg | 31% |
| Calcium L | 0 mg | 0% |
| Iron L | 0.68 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15%
- Carbohydrates 52%
- Fat 33%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1.9 gin the top quarter of vegetables (median 0.86 g)
- Sugars5.7 gin the top quarter of vegetables (median 3.2 g)
- Fat1.9 gin the top quarter of vegetables (median 0 g)
- Sodium547 mgin the top quarter of vegetables (median 149 mg)
- Protein per 100 kcal3.3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 189 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 57 kcal | 57 kcal |
| Protein | 1.9 g | 1.9 g |
| Carbohydrates | 6.6 g | 6.6 g |
| Fat | 1.9 g | 1.9 g |
| Fiber | n/a | n/a |
| Sugars | 5.7 g | 5.7 g |
| Sodium | 547 mg | 547 mg |
Product details
Ingredients
Water, tomato concentrate, diced tomato, diced onion, vegetable oil (may contain soybean, cottonseed or sunflower oil), sugar, salt, spices, citric acid, powder garlic, sodium benzoate (0.05%) and potassium sorbate (0.05%) as preservatives.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cento, italian kitchen, tomatoes, crushed Cento | 57 | 0 g | 14.8 g | 0 g |
| Crushed tomatoes with basil Sanlakol Ltd. | 58 | 1.8 g | 10 g | 1.2 g |
| 100% Organic Basil Sauce BIOITALIA | 58 | 1.7 g | 3.3 g | 2.5 g |
| Pasta de tomate La Constancia | 58 | 2.6 g | 13 g | 0 g |
| Mushroom Sauce, Mushroom Wegmans | 56 | 1.6 g | 9.6 g | 1.2 g |
| Whole foods market, spicy tomato sauce Whole Foods Market | 56 | 1.6 g | 7.2 g | 2.4 g |
| Signature marinara tomato sauce Signature | 56 | 1.6 g | 4 g | 3.6 g |
| Passata di Datterino giallo Giorgina | 56 | 1.8 g | 9.7 g | 0.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1903003. License: CC0 1.0 (U.S. public domain). Source record dated November 5, 2017. Imported November 6, 2026.
- Open Food Facts, record 0088313005240. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.