Salt & Pepper Baguette
Packaged product Beverages Tesco
Salt & Pepper Baguette contains 260 kcal per 100 g. A serving, 4 portions, 100 g (100 g) provides about 260 kcal.
Roughly 79% of its calories come from carbohydrates, with 14% from protein and 7% from fat (estimated with general energy factors).
That is close to the median for beverages on FoodFactly (263 kcal per 100 g).
100 g provides 87% of the Daily Value for iodine, 66% of the Daily Value for manganese and 47% of the Daily Value for Thiamin (B1).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 260 kcal | |
| Total fat L | 2 g | 3% |
| Saturated fat L | 0.5 g | 3% |
| Cholesterol L | 0.013 mg | 0% |
| Sodium L | 393 mg | 17% |
| Total carbohydrates L | 50.3 g | 18% |
| Dietary fiber L | 3.4 g | 12% |
| Total sugars L | 3.3 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 8.6 g | 17% |
| Vitamin A L | 0.38 µg | 0% |
| Vitamin C L | 0.15 mg | 0.2% |
| Vitamin D L | 0.079 µg | 0.4% |
| Vitamin E L | 3.2 mg | 21% |
| Thiamin (B1) L | 0.57 mg | 47% |
| Riboflavin (B2) L | 0.039 mg | 3% |
| Niacin (B3) L | 0.7 mg | 4% |
| Pantothenic acid (B5) L | 0.48 mg | 10% |
| Vitamin B6 L | 0.097 mg | 6% |
| Folate (B9) L | 39.8 µg | 10% |
| Vitamin B12 L | 0.012 µg | 0.5% |
| Calcium L | 34.1 mg | 3% |
| Iron L | 1.7 mg | 9% |
| Magnesium L | 60.7 mg | 14% |
| Phosphorus L | 166 mg | 13% |
| Potassium L | 247 mg | 5% |
| Zinc L | 1.4 mg | 13% |
| Copper L | 0.2 mg | 22% |
| Manganese L | 1.5 mg | 66% |
| Selenium L | 6.8 µg | 12% |
| Iodine L | 130 µg | 87% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14%
- Carbohydrates 79%
- Fat 7%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8.6 gabove the median for beverages (median 8.5 g)
- Fiber3.4 gabove the median for beverages (median 3 g)
- Sugars3.3 gin the top quarter of beverages (median 2.4 g)
- Fat2 gabove the median for beverages (median 1.4 g)
- Saturated fat0.5 gin the top quarter of beverages (median 0.3 g)
- Sodium393 mgin the lowest quarter of beverages (median 520 mg)
- Protein per 100 kcal3.3 gprotein density, useful for comparing foods with different calorie levels
- Water24.5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 33.3 g |
|---|
Carotenoids (1)
| Beta-carotene L | 12.7 µg |
|---|
Other components (2)
| Water L | 24.5 g |
|---|---|
| Alcohol L | 0 g |
Product details
Ingredients
Wheat Flour [Wheat Flour, Calcium, Folic Acid, Iron, Niacin, Thiamin], Water, Rapeseed Oil, Salt, Yeast, Sea Salt, Palm Oil, Black Pepper, Flour Treatment Agents (Ascorbic Acid, L-Cysteine), Stabiliser (Tetrasodium Diphosphate).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourRapeseed (canola) oilSaltYeastPalm oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Baguette Selection | 260 | 8 g | 54 g | 0 g |
| Baguette con trigo sarraceno el Granero integral | 260 | 7.9 g | 43 g | 5.3 g |
| Baguette Rewe | 260 | 8.8 g | 52 g | 1.1 g |
| Baguette au levin Tastino | 260 | 8.3 g | 49.4 g | 2.5 g |
| Baguette à l'épeautre U | 260 | 11 g | 50 g | 0.9 g |
| Baguette 100% blé des pays de Loire U | 260 | 9.2 g | 53 g | 0.5 g |
| Baguette rustique U | 260 | 8.9 g | 52 g | 1.2 g |
| Baguette REWE | 260 | 8.8 g | 52 g | 1.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Salt & Pepper Baguette?
100 g of Salt & Pepper Baguette has 260 kcal. Serving, 4 portions, 100 g (100 g): about 260 kcal.
How much protein is in Salt & Pepper Baguette?
Salt & Pepper Baguette contains 8.6 g of protein per 100 g (17% of the 50 g Daily Value), or 8.6 g in serving, 4 portions, 100 g (100 g). About 14% of its calories come from protein. Compared with other beverages, that is above the median (median 8.5 g).
How many carbs are in Salt & Pepper Baguette?
Salt & Pepper Baguette has 50.3 g of total carbohydrates per 100 g, including 3.4 g of fiber and 3.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Salt & Pepper Baguette?
Salt & Pepper Baguette contains 2 g of fat per 100 g, of which 0.5 g is saturated (3% of the Daily Value).
What vitamins and minerals does Salt & Pepper Baguette contain?
Per 100 g, the most notable amounts relative to the Daily Value are iodine (87% DV), manganese (66% DV), Thiamin (B1) (47% DV), copper (22% DV) and Vitamin E (21% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Salt & Pepper Baguette?
100 g contains 393 mg of sodium, 17% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated August 15, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5063445803686. License: ODbL 1.0 (Open Food Facts). Source record dated August 15, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.