Premium ice cream cake

Packaged product Sweets and Desserts Peanuts Worldwide Llc

Premium ice cream cake contains 265 kcal per 100 g. A serving, 0.25 cake, 68 g (68 g) provides about 180 kcal.

Roughly 49% of its calories come from fat, with 46% from carbohydrates and 4% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 215 kcal per 100 g across 5,770 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

265kcal per 100 g
2.9 gprotein
30.9 gcarbohydrates
14.7 gfat
180kcal in serving, 0.25 cake, 68 g (68 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 265 kcal
Total fat L 14.7 g 19%
Saturated fat L 10.3 g 52%
Trans fat L 0 g
Cholesterol L 29 mg 10%
Sodium L 118 mg 5%
Total carbohydrates L 30.9 g 11%
Dietary fiber L 1.5 g 5%
Total sugars L 23.5 g
Protein L 2.9 g 6%
Vitamin A L 53 µg6%
Vitamin C L 0 mg0%
Calcium L 118 mg9%
Iron L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 46%Fat: 49%265kcal / 100 g
  • Protein 4%
  • Carbohydrates 46%
  • Fat 49%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium9%Vitamin A6%Vitamin C0%Iron0%

Nutritional insights

  • Protein2.9 gbelow the median for sweets and desserts (median 3.2 g)
  • Fiber1.5 gin the top quarter of sweets and desserts (median 0.4 g)
  • Sugars23.5 gabove the median for sweets and desserts (median 21.9 g)
  • Fat14.7 gin the top quarter of sweets and desserts (median 10.3 g)
  • Saturated fat10.3 gin the top quarter of sweets and desserts (median 6.5 g)
  • Sodium118 mgin the top quarter of sweets and desserts (median 68 mg)
  • Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 265 kcal265 kcal
Protein 2.9 g2.9 g
Carbohydrates 30.9 g30.9 g
Fat 14.7 g14.7 g
Fiber 1.5 g1.5 g
Sugars 23.5 g23.5 g
Sodium 118 mg118 mg

Product details

Brand
Peanuts Worldwide Llc
Barcode
0016264153932
Label serving
0.25 CAKE (68 g)
Category
Frozen desserts
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Milkfat and nonfat milk, sugar, bleached wheat flour, water, corn syrup, hydrogenated palm kernel oil, cocoa alkali processed, coconut oil, contains less than 2% of the following: whey, dextrose, palm oil, rice flour, propylene glycol monoesters, mono and diglycerides, guar gum, calcium sulfate, cellulose gum, salt, artificial flavor, carrageenan, sodium caseinate, soy lecithin, baking soda, polyglycerol esters of fatty acids, polysorbate 60, carbohydrate gum, soy protein isolate, xanthan gum, tapioca starch, corn syrup solids, gum arabic, to preserve freshness (potassium sorbate), artificial colors (blue 1, yellow 5, red 40 lake, blue 1 lake, yellow 5 lake, red 3, yellow 6 lake), cellulose gel, canola oil, glycerine, colored with (titanium dioxide), carnauba wax, modified cornstarch, algin, confectioner's glaze, citric acid.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkSugarWheat flourCoconut oilPalm oilRiceSalt

Similar products

FoodCaloriesProteinCarbsFat
Premium ice cream, vanilla Purple Cow 265 2.9 g 27.9 g 16.2 g
Ice cream Graeter's 265 4.4 g 26.6 g 16.8 g
Ice Cream Häagen-Dazs 265 3.6 g 29.8 g 14.7 g
Humphry slocombe, ice cream, peanut butter fudge ripple Humphry Slocombe 265 4.8 g 24.1 g 16.9 g
Ciok menta Siviero Maria 265 3.8 g 30 g 14 g
Ice cream Spartan 265 4.4 g 27.9 g 16.2 g
Spartan, ice cream, peanut butter Spartan 265 5.9 g 25 g 16.2 g
Ice cream Spartan 265 2.9 g 32.4 g 13.2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2617438. License: CC0 1.0 (U.S. public domain). Source record dated June 8, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0016264153932. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Premium ice cream cake?

100 g of Premium ice cream cake has 265 kcal. Serving, 0.25 cake, 68 g (68 g): about 180 kcal.

How much protein is in Premium ice cream cake?

Premium ice cream cake contains 2.9 g of protein per 100 g (6% of the 50 g Daily Value), or 2 g in serving, 0.25 cake, 68 g (68 g). About 4% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 3.2 g).

How many carbs are in Premium ice cream cake?

Premium ice cream cake has 30.9 g of total carbohydrates per 100 g, including 1.5 g of fiber and 23.5 g of sugars.

How much fat is in Premium ice cream cake?

Premium ice cream cake contains 14.7 g of fat per 100 g, of which 10.3 g is saturated (52% of the Daily Value).

How much sodium is in Premium ice cream cake?

100 g contains 118 mg of sodium, 5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.