Pigs in Blankets Crisps
Pigs in Blankets Crisps contains 513 kcal per 100 g.
Roughly 53% of its calories come from fat, with 41% from carbohydrates and 6% from protein (estimated with general energy factors).
That is close to the median for snacks on FoodFactly (500 kcal per 100 g).
100 g provides 737,500% of the Daily Value for Folate (B9), 107% of the Daily Value for Vitamin E and 17% of the Daily Value for Thiamin (B1).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 513 kcal | |
| Total fat L | 30 g | 38% |
| Saturated fat L | 3.3 g | 17% |
| Cholesterol L | 0.004 mg | 0% |
| Sodium L | 456 mg | 20% |
| Total carbohydrates L | 53 g | 19% |
| Dietary fiber L | 3 g | 11% |
| Total sugars L | 2.7 g | |
| Added sugars L | 1.7 g | 3% |
| Protein L | 7.4 g | 15% |
| Vitamin A L | 0.13 µg | 0% |
| Vitamin C L | 1.9 mg | 2% |
| Vitamin D L | 0.044 µg | 0.2% |
| Vitamin E L | 16.1 mg | 107% |
| Thiamin (B1) L | 0.21 mg | 17% |
| Riboflavin (B2) L | 0.026 mg | 2% |
| Niacin (B3) L | 1.3 mg | 8% |
| Pantothenic acid (B5) L | 0.47 mg | 9% |
| Vitamin B6 L | 0.23 mg | 14% |
| Folate (B9) L | 2,950,000 µg | 737,500% |
| Vitamin B12 L | 0.004 µg | 0.2% |
| Calcium L | 6 mg | 0.5% |
| Iron L | 0.27 mg | 1% |
| Magnesium L | 17.6 mg | 4% |
| Phosphorus L | 50 mg | 4% |
| Potassium L | 266 mg | 6% |
| Zinc L | 0.27 mg | 2% |
| Copper L | 0.064 mg | 7% |
| Manganese L | 0.16 mg | 7% |
| Selenium L | 6.6 µg | 12% |
| Iodine L | 15.6 µg | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 41%
- Fat 53%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7.4 gabove the median for snacks (median 6.4 g)
- Fiber3 gbelow the median for snacks (median 4 g)
- Sugars2.7 gbelow the median for snacks (median 2.8 g)
- Fat30 gabove the median for snacks (median 26.1 g)
- Saturated fat3.3 gabove the median for snacks (median 2.7 g)
- Sodium456 mgbelow the median for snacks (median 567 mg)
- Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
- Water50.9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 13.1 g |
|---|
Carotenoids (1)
| Beta-carotene L | 2.5 µg |
|---|
Other components (2)
| Water L | 50.9 g |
|---|---|
| Alcohol L | 0 g |
Product details
Ingredients
Potato (64%), Sunflower Oil (28%), Rice Flour, Sugar, Yeast Extract, Salt, Oak Smoked Sugar, Onion Powder, Tomato Powder, Flavouring, Garlic Powder, Ground Black Pepper, Ground Coriander, Ground Nutmeg, Ground White Pepper, Ground Mace, Paprika Extract, Acidity Regulator (Citric acid), Smoked Bacon Extract (Pork, Sea Salt), Dried Sage.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: PotatoSunflower oilRiceSugarYeastSaltOnionTomatoGarlic
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5000128742924. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.