Petits pains briochés

Packaged product Bread and Baked Goods goodfood

Petits pains briochés contains 250 kcal per 100 g.

Roughly 70% of its calories come from carbohydrates, with 18% from fat and 11% from protein (estimated with general energy factors).

That is less energy than the typical item in bread and baked goods on FoodFactly, where the median is 322 kcal per 100 g across 109 products.

100 g provides 1,000,625% of the Daily Value for iodine, 59% of the Daily Value for chloride and 52% of the Daily Value for manganese.

The values are as declared on the product label and entered by Open Food Facts contributors.

Petits pains briochés by goodfood, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
250kcal per 100 g
7 gprotein
42.7 gcarbohydrates
4.9 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 250 kcal
Total fat L 4.9 g 6%
Saturated fat L 0.67 g 3%
Cholesterol L 46.5 mg 15%
Sodium L 161 mg 7%
Total carbohydrates L 42.7 g 16%
Dietary fiber L 3.8 g 14%
Total sugars L 6.8 g
Added sugars L 5.8 g 12%
Protein L 7 g 14%
Vitamin A L 21.3 µg2%
Vitamin C L 0.15 mg0.2%
Vitamin D L 0.29 µg1%
Vitamin E L 1.4 mg9%
Thiamin (B1) L 0.23 mg19%
Riboflavin (B2) L 0.066 mg5%
Niacin (B3) L 0.17 mg1%
Pantothenic acid (B5) L 0.48 mg10%
Vitamin B6 L 0.083 mg5%
Folate (B9) L 22.8 µg6%
Vitamin B12 L 0.18 µg7%
Calcium L 28.1 mg2%
Iron L 1.4 mg8%
Magnesium L 41.9 mg10%
Phosphorus L 151 mg12%
Potassium L 181 mg4%
Zinc L 1.2 mg11%
Copper L 0.16 mg18%
Manganese L 1.2 mg52%
Selenium L 6.1 µg11%
Iodine L 1,500,938 µg1,000,625%
Chloride L 1,367 mg59%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 70%Fat: 18%250kcal / 100 g
  • Protein 11%
  • Carbohydrates 70%
  • Fat 18%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iodine1,000,625%Chloride59%Manganese52%Thiamin (B1)19%Copper18%Phosphorus12%Selenium11%Zinc11%Magnesium10%Pantothenic acid (B5)10%

Nutritional insights

  • Protein7 gin the lowest quarter of bread and baked goods (median 8.9 g)
  • Fiber3.8 gabove the median for bread and baked goods (median 2.9 g)
  • Sugars6.8 gin the lowest quarter of bread and baked goods (median 9.6 g)
  • Fat4.9 gin the lowest quarter of bread and baked goods (median 9.1 g)
  • Saturated fat0.67 gin the lowest quarter of bread and baked goods (median 2 g)
  • Sodium161 mgin the lowest quarter of bread and baked goods (median 400 mg)
  • Protein per 100 kcal2.8 gprotein density, useful for comparing foods with different calorie levels
  • Water40.2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L31.7 g
Carotenoids (1)
Beta-carotene L2.8 µg
Other components (2)
Water L40.2 g
Alcohol L0 g

Product details

Brand
goodfood
Barcode
09000954
Quantity
480 g
Category
Vienna bread
Packaging
Plastic
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Farine de blé enrichie, Eau, Œufs entiers liquides, Sucres (sucre, sirop de sucre inverti), Huile de canola, Substances laitières modifiées, Levure, Sel, Gluten de blé, Arômes naturels, Mono - et diglycérides d'acides gras, Farine de seigle malté, Levure inactive, Enzymes, Carotène. Contient : Blé, Lait, Œuf, Seigle. Peut contenir : Sésame.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourEggSugarRapeseed (canola) oilMilkYeastSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 09000954. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Petits pains briochés?

100 g of Petits pains briochés has 250 kcal.

How much protein is in Petits pains briochés?

Petits pains briochés contains 7 g of protein per 100 g (14% of the 50 g Daily Value). About 11% of its calories come from protein. Compared with other bread and baked goods, that is in the lowest quarter (median 8.9 g).

How many carbs are in Petits pains briochés?

Petits pains briochés has 42.7 g of total carbohydrates per 100 g, including 3.8 g of fiber and 6.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Petits pains briochés?

Petits pains briochés contains 4.9 g of fat per 100 g, of which 0.67 g is saturated (3% of the Daily Value).

What vitamins and minerals does Petits pains briochés contain?

Per 100 g, the most notable amounts relative to the Daily Value are iodine (1,000,625% DV), chloride (59% DV), manganese (52% DV), Thiamin (B1) (19% DV) and copper (18% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Petits pains briochés?

100 g contains 161 mg of sodium, 7% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.