Peri Peri Chicken High Protein

Packaged product Meals and Dishes Sainsbury's

Peri Peri Chicken High Protein contains 99 kcal per 100 g. A serving, 1 pack, 360 g (360 g) provides about 356 kcal.

Roughly 46% of its calories come from protein, with 45% from carbohydrates and 10% from fat (estimated with general energy factors).

That is less energy than the typical item in meals and dishes on FoodFactly, where the median is 237 kcal per 100 g across 35,433 products.

100 g provides 28% of the Daily Value for manganese, 22% of the Daily Value for copper and 18% of the Daily Value for Niacin (B3).

The values are as declared on the product label and entered by Open Food Facts contributors.

Peri Peri Chicken High Protein by Sainsbury's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
99kcal per 100 g
10.8 gprotein
10.5 gcarbohydrates
1 gfat
356kcal in serving, 1 pack, 360 g (360 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 99 kcal
Total fat L 1 g 1%
Saturated fat L 0.2 g 1%
Cholesterol L 32.8 mg 11%
Sodium L 138 mg 6%
Total carbohydrates L 10.5 g 4%
Dietary fiber L 2.7 g 10%
Total sugars L 2.5 g
Added sugars L 0 g 0%
Protein L 10.8 g 22%
Vitamin A L 13.3 µg1%
Vitamin C L 4.2 mg5%
Vitamin D L 0.42 µg2%
Vitamin E L 0.93 mg6%
Thiamin (B1) L 0.13 mg11%
Riboflavin (B2) L 0.14 mg11%
Niacin (B3) L 2.9 mg18%
Pantothenic acid (B5) L 0.52 mg10%
Vitamin B6 L 0.24 mg14%
Folate (B9) L 60 µg15%
Vitamin B12 L 0.15 µg6%
Calcium L 20.9 mg2%
Iron L 1.6 mg9%
Magnesium L 72.7 mg17%
Phosphorus L 198 mg16%
Potassium L 298 mg6%
Zinc L 1.3 mg12%
Copper L 0.2 mg22%
Manganese L 0.64 mg28%
Selenium L 5.9 µg11%
Iodine L 1.8 µg1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 46%Carbohydrates: 45%Fat: 10%99kcal / 100 g
  • Protein 46%
  • Carbohydrates 45%
  • Fat 10%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese28%Copper22%Niacin (B3)18%Magnesium17%Phosphorus16%Folate (B9)15%Vitamin B614%Zinc12%Riboflavin (B2)11%Selenium11%

Nutritional insights

  • Protein10.8 gabove the median for meals and dishes (median 10 g)
  • Fiber2.7 gabove the median for meals and dishes (median 1.8 g)
  • Sugars2.5 gbelow the median for meals and dishes (median 2.6 g)
  • Fat1 gin the lowest quarter of meals and dishes (median 8.3 g)
  • Saturated fat0.2 gin the lowest quarter of meals and dishes (median 2.7 g)
  • Sodium138 mgin the lowest quarter of meals and dishes (median 433 mg)
  • Protein per 100 kcal10.9 gprotein density, useful for comparing foods with different calorie levels
  • Water35.7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L16.2 g
Carotenoids (1)
Beta-carotene L25 µg
Other components (2)
Water L35.7 g
Alcohol L0 g

Product details

Brand
Sainsbury's
Barcode
5063334034870
Label serving
1 pack (360 g)
Category
Chicken ready meal
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Cooked Red Quinoa and Brown Basmati Rice (Water, Black Turtle Beans, Mung Beans, Red Quinoa, Brown Basmati Rice, Sweetcorn, Lemon Juice, Parsley), Cooked Chicken (28%) (Chicken Breast, Cornflour, Water), Water, Yellow Pepper (5%), Onion, Red Chilli, Spring Greens, Garlic Purée, Tomato Paste, Sugar, Spirit Vinegar, Concentrated Orange Juice, Cornflour, Lemon Juice, Ginger Purée, Paprika, Salt, Oregano, Colour: Paprika Extract.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RiceOnionGarlicTomatoSugarVinegarSalt

Similar products

FoodCaloriesProteinCarbsFat
Chinese Chicken Fried Rice Slimming World 105 7.9 g 15.1 g 0.9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5063334034870. License: ODbL 1.0 (Open Food Facts). Source record dated April 7, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Peri Peri Chicken High Protein?

100 g of Peri Peri Chicken High Protein has 99 kcal. Serving, 1 pack, 360 g (360 g): about 356 kcal.

Is Peri Peri Chicken High Protein high in protein?

Peri Peri Chicken High Protein contains 10.8 g of protein per 100 g (22% of the 50 g Daily Value), or 38.9 g in serving, 1 pack, 360 g (360 g). About 46% of its calories come from protein. Compared with other meals and dishes, that is above the median (median 10 g).

How many carbs are in Peri Peri Chicken High Protein?

Peri Peri Chicken High Protein has 10.5 g of total carbohydrates per 100 g, including 2.7 g of fiber and 2.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Peri Peri Chicken High Protein?

Peri Peri Chicken High Protein contains 1 g of fat per 100 g, of which 0.2 g is saturated (1% of the Daily Value).

What vitamins and minerals does Peri Peri Chicken High Protein contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (28% DV), copper (22% DV), Niacin (B3) (18% DV), magnesium (17% DV) and phosphorus (16% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Peri Peri Chicken High Protein?

100 g contains 138 mg of sodium, 6% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 7, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.