Perfect Pecan Granola

Packaged product Grains and Pasta Blackberry Hills Bakery

Perfect Pecan Granola contains 429 kcal per 100 g. A serving, 0.75 onz, 21 g (21 g) provides about 90 kcal.

Roughly 46% of its calories come from carbohydrates, with 42% from fat and 12% from protein (estimated with general energy factors).

That is more energy than the typical item in grains and pasta on FoodFactly, where the median is 377 kcal per 100 g across 5,111 products.

100 g provides 19% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

429kcal per 100 g
14.3 gprotein
52.4 gcarbohydrates
21.4 gfat
90kcal in serving, 0.75 onz, 21 g (21 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 429 kcal
Total fat L 21.4 g 27%
Saturated fat L 2.4 g 12%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 238 mg 10%
Total carbohydrates L 52.4 g 19%
Dietary fiber L 9.5 g 34%
Total sugars L 9.5 g
Protein L 14.3 g 29%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Calcium L 95 mg7%
Iron L 3.4 mg19%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12%Carbohydrates: 46%Fat: 42%429kcal / 100 g
  • Protein 12%
  • Carbohydrates 46%
  • Fat 42%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron19%Calcium7%Vitamin A0%Vitamin C0%

Nutritional insights

  • Protein14.3 gin the top quarter of grains and pasta (median 9.3 g)
  • Fiber9.5 gabove the median for grains and pasta (median 6.7 g)
  • Sugars9.5 gbelow the median for grains and pasta (median 13 g)
  • Fat21.4 gin the top quarter of grains and pasta (median 5 g)
  • Saturated fat2.4 gin the top quarter of grains and pasta (median 0.53 g)
  • Sodium238 mgabove the median for grains and pasta (median 225 mg)
  • Protein per 100 kcal3.3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 429 kcal429 kcal
Protein 14.3 g14.3 g
Carbohydrates 52.4 g52.4 g
Fat 21.4 g21.4 g
Fiber 9.5 g9.5 g
Sugars 9.5 g9.5 g
Sodium 238 mg238 mg

Product details

Brand
Blackberry Hills Bakery
Barcode
0892044002016
Label serving
0.75 ONZ (21 g)
Category
Cereals and their products
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Organic oats, flour mix (brown rice, ground flax, garbanzo, oat bran flour), brown sugar, non-gmo canola oil, pecans, organic sunflower seeds, unsulfited coconut, whole flax, molasses, sea salt, pure vanilla, stevia.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: OatsSugarRapeseed (canola) oilSaltRiceChickpeas

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Organic Coconut Flour Hy-Vee 429 17.1 g 60 g 14.3 g
Organic Coconut Flour Arrowhead Mills 429 14.3 g 57.1 g 14.3 g
Nut & Honey Granola Aurora Products 429 11.5 g 61.5 g 15.4 g
Granola Glutenfreeda 429 10.7 g 67.9 g 16.1 g
Granola Cereal With Crunchy Oat Clusters Without Added Sugar Meijer 429 8.9 g 76.8 g 10.7 g
Agave Sweet Bountiful Harvest Granola Dierbergs 429 7.1 g 57.1 g 21.4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2053290. License: CC0 1.0 (U.S. public domain). Source record dated March 5, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0892044002016. License: ODbL 1.0 (Open Food Facts). Source record dated June 19, 2024. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Perfect Pecan Granola?

100 g of Perfect Pecan Granola has 429 kcal. Serving, 0.75 onz, 21 g (21 g): about 90 kcal.

Is Perfect Pecan Granola high in protein?

Perfect Pecan Granola contains 14.3 g of protein per 100 g (29% of the 50 g Daily Value), or 3 g in serving, 0.75 onz, 21 g (21 g). About 12% of its calories come from protein. Compared with other grains and pasta, that is among the highest quarter (median 9.3 g).

How many carbs are in Perfect Pecan Granola?

Perfect Pecan Granola has 52.4 g of total carbohydrates per 100 g, including 9.5 g of fiber and 9.5 g of sugars.

How much fat is in Perfect Pecan Granola?

Perfect Pecan Granola contains 21.4 g of fat per 100 g, of which 2.4 g is saturated (12% of the Daily Value).

What vitamins and minerals does Perfect Pecan Granola contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (19% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Perfect Pecan Granola?

100 g contains 238 mg of sodium, 10% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated June 19, 2024. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.