Peanut Butter Crunch Bars

Packaged product Dairy and Eggs Little Debbie

Peanut Butter Crunch Bars contains 518 kcal per 100 g. A serving, 2 cookies, 56 g (56 g) provides about 290 kcal.

Roughly 47% of its calories come from fat, with 46% from carbohydrates and 7% from protein (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 245 kcal per 100 g across 55,735 products.

100 g provides 26% of the Daily Value for manganese, 21% of the Daily Value for selenium and 16% of the Daily Value for copper.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Peanut Butter Crunch Bars by Little Debbie, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
518kcal per 100 g
8.9 gprotein
58.9 gcarbohydrates
26.8 gfat
290kcal in serving, 2 cookies, 56 g (56 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 518 kcal
Total fat L 26.8 g 34%
Saturated fat L 10.7 g 54%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 339 mg 15%
Total carbohydrates L 58.9 g 21%
Dietary fiber L 1.8 g 6%
Total sugars L 33.9 g
Added sugars L 33.9 g 68%
Protein L 8.9 g 18%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Vitamin D L 0 µg0%
Vitamin E L 1.9 mg12%
Thiamin (B1) L 0.13 mg11%
Riboflavin (B2) L 0.016 mg1%
Niacin (B3) L 2.5 mg16%
Pantothenic acid (B5) L 0.48 mg10%
Vitamin B6 L 0.11 mg6%
Folate (B9) L 24.4 µg6%
Vitamin B12 L 0 µg0%
Calcium L 0 mg0%
Iron L 1.9 mg11%
Magnesium L 55.1 mg13%
Phosphorus L 122 mg10%
Potassium L 241 mg5%
Zinc L 0.95 mg9%
Copper L 0.15 mg16%
Manganese L 0.6 mg26%
Selenium L 11.5 µg21%
Iodine L 4.6 µg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 46%Fat: 47%518kcal / 100 g
  • Protein 7%
  • Carbohydrates 46%
  • Fat 47%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese26%Selenium21%Copper16%Niacin (B3)16%Magnesium13%Vitamin E12%Thiamin (B1)11%Iron11%Phosphorus10%Pantothenic acid (B5)10%

Nutritional insights

  • Protein8.9 gabove the median for dairy and eggs (median 8 g)
  • Fiber1.8 gabove the median for dairy and eggs (median 0.7 g)
  • Sugars33.9 gin the top quarter of dairy and eggs (median 4 g)
  • Fat26.8 gin the top quarter of dairy and eggs (median 10 g)
  • Saturated fat10.7 gabove the median for dairy and eggs (median 4.2 g)
  • Sodium339 mgabove the median for dairy and eggs (median 218 mg)
  • Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels
  • Water2.9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L8.9 g
Polyunsaturated fat L7.1 g
Sugars and starch (1)
Starch L8.3 g
Carotenoids (1)
Beta-carotene L1.2 µg
Other components (2)
Water L2.9 g
Alcohol L0 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 536 kcal518 kcal
Protein 8.9 g8.9 g
Carbohydrates 58.9 g58.9 g
Fat 28.6 g26.8 g
Fiber 1.8 g1.8 g
Sugars 33.9 g33.9 g
Sodium 357 mg339 mg

Product details

Brand
Little Debbie
Barcode
0024300041280
Quantity
56 g
Label serving
2 cookies (56 g)
Category
Dairy and Eggs
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

SUGAR, PEANUT BUTTER, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), PALM AND SOYBEAN OILS WITH TBHQ AND CITRIC ACID TO PROTECT FLAVOR, PALM AND PALM KERNEL OIL, WATER, DEXTROSE, CORN SYRUP. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SOY FLOUR, COCOA, SALT, SOY LECITHIN, CORN STARCH, SOYBEAN OIL, BAKING SODA, WHEY (MILK), EGGS, NATURAL AND ARTIFICIAL FLAVORS, SORBIC ACID (TO PRESERVE FRESHNESS), EGG WHITES.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarPeanutPalm oilSaltEggWheat flour

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2675430. License: CC0 1.0 (U.S. public domain). Source record dated August 22, 2019. Imported November 6, 2026.
  • Open Food Facts, record 0024300041280. License: ODbL 1.0 (Open Food Facts). Source record dated May 29, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Peanut Butter Crunch Bars?

100 g of Peanut Butter Crunch Bars has 518 kcal. Serving, 2 cookies, 56 g (56 g): about 290 kcal.

How much protein is in Peanut Butter Crunch Bars?

Peanut Butter Crunch Bars contains 8.9 g of protein per 100 g (18% of the 50 g Daily Value), or 5 g in serving, 2 cookies, 56 g (56 g). About 7% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 8 g).

How many carbs are in Peanut Butter Crunch Bars?

Peanut Butter Crunch Bars has 58.9 g of total carbohydrates per 100 g, including 1.8 g of fiber and 33.9 g of sugars.

How much fat is in Peanut Butter Crunch Bars?

Peanut Butter Crunch Bars contains 26.8 g of fat per 100 g, of which 10.7 g is saturated (54% of the Daily Value).

What vitamins and minerals does Peanut Butter Crunch Bars contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (26% DV), selenium (21% DV), copper (16% DV), Niacin (B3) (16% DV) and magnesium (13% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Peanut Butter Crunch Bars?

100 g contains 339 mg of sodium, 15% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated May 29, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.