Peanut butter chocolate chip mini cookies
Packaged product Sweets and Desserts Wegmans
Peanut butter chocolate chip mini cookies contains 481 kcal per 100 g. A serving, 2 cookies, 27 g (27 g) provides about 130 kcal.
Roughly 48% of its calories come from fat, with 46% from carbohydrates and 6% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (464 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 481 kcal | |
| Total fat L | 25.9 g | 33% |
| Saturated fat L | 7.4 g | 37% |
| Trans fat L | 0 g | |
| Cholesterol L | 37 mg | 12% |
| Sodium L | 296 mg | 13% |
| Total carbohydrates L | 55.6 g | 20% |
| Dietary fiber L | 3.7 g | 13% |
| Total sugars L | 33.3 g | |
| Protein L | 7.4 g | 15% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 0 mg | 0% |
| Iron L | 1.3 mg | 7% |
| Potassium L | 111 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 46%
- Fat 48%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7.4 gabove the median for sweets and desserts (median 6.5 g)
- Fiber3.7 gabove the median for sweets and desserts (median 3 g)
- Sugars33.3 gabove the median for sweets and desserts (median 26.9 g)
- Fat25.9 gin the top quarter of sweets and desserts (median 19 g)
- Saturated fat7.4 gbelow the median for sweets and desserts (median 7.7 g)
- Sodium296 mgabove the median for sweets and desserts (median 242 mg)
- Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 481 kcal | 481 kcal |
| Protein | 7.4 g | 7.4 g |
| Carbohydrates | 55.6 g | 55.6 g |
| Fat | 25.9 g | 25.9 g |
| Fiber | 3.7 g | 3.7 g |
| Sugars | 33.3 g | 33.3 g |
| Sodium | 296 mg | 296 mg |
Product details
Ingredients
Wheat flour, peanut butter (peanuts, dextrose, corn syrup, fully hydrogenated vegetable oils [rapeseed, cottonseed and soybean], salt), vegetable oils (canola, palm, palm kernel oils), brown sugar, sugar, whole eggs, chocolate chips (sugar, chocolate liquor, cocoa butter, soy lecithin, vanilla), bittersweet chocolate chips (sugar, chocolate liquor, cocoa butter, soy lecithin), invert sugar, water. contains 2% or less of the following: honey, nonfat milk, leavening (baking soda, sodium acid pyrophosphate), salt, whey, soy flour, soy lecithin (emulsifier), enzymes.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourPeanutSugarEggMilkSaltPalm oilCocoa butter
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|---|---|---|---|---|
| Oat Biscuits Rich & Tempting Toffee nairn's | 481 | 7.8 g | 59.2 g | 22.1 g |
| Sugar Free Frosted Oatmeal Cookies Great Value | 481 | 3.7 g | 66.7 g | 25.9 g |
| Tiger Kreemz Orange Britannia | 481 | 5.7 g | 74.4 g | 17.9 g |
| Lem-o lunch lemoncreme Lance Mfg. Llc | 481 | 3.2 g | 73.7 g | 19.2 g |
| Cioccodí Lazzaroni | 481 | 6.5 g | 65 g | 21 g |
| Frollini Di Leo | 481 | 7.5 g | 72.3 g | 17.5 g |
| Vanilla Sandwich Creme Cookies Field Day | 481 | 3.7 g | 74.1 g | 22.2 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1878596. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
- Open Food Facts, record 0077890375464. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.