PASTA 'n' SAUCE MAC 'n' CHEESE
Packaged product Grains and Pasta Batchelors
PASTA 'n' SAUCE MAC 'n' CHEESE contains 118 kcal per 100 g. A serving, 0.5 pack, 183 g (183 g) provides about 216 kcal.
Roughly 68% of its calories come from carbohydrates, with 17% from protein and 15% from fat (estimated with general energy factors).
That is less energy than the typical item in grains and pasta on FoodFactly, where the median is 187 kcal per 100 g across 1,520 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 118 kcal | |
| Total fat L | 1.9 g | 2% |
| Saturated fat L | 1 g | 5% |
| Sodium L | 208 mg | 9% |
| Total carbohydrates L | 19.9 g | 7% |
| Dietary fiber L | 0.6 g | 2% |
| Total sugars L | 2.9 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 4.9 g | 10% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Vitamin E L | 0 mg | 0% |
| Vitamin K L | 0 µg | 0% |
| Choline L | 0 mg | 0% |
| Iron L | 0 mg | 0% |
| Magnesium L | 0 mg | 0% |
| Phosphorus L | 0 mg | 0% |
| Zinc L | 0 mg | 0% |
| Copper L | 0 mg | 0% |
| Manganese L | 0 mg | 0% |
| Selenium L | 0 µg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17%
- Carbohydrates 68%
- Fat 15%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4.9 gin the lowest quarter of grains and pasta (median 7.4 g)
- Fiber0.6 gin the lowest quarter of grains and pasta (median 1.8 g)
- Sugars2.9 gabove the median for grains and pasta (median 2.8 g)
- Fat1.9 gin the lowest quarter of grains and pasta (median 5.1 g)
- Saturated fat1 gbelow the median for grains and pasta (median 1.7 g)
- Sodium208 mgin the lowest quarter of grains and pasta (median 400 mg)
- Protein per 100 kcal4.2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Other components (1)
| Caffeine L | 0 mg |
|---|
Product details
- Brand
- Batchelors
- Barcode
- 5000354913952
- Label serving
- 0.5 pack (183 g)
- Category
- Pasta dishes
- Packaging
- en:mixed-plastic-packet
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
ingredients as sold (greatest first): macaroni pasta (76%) (durum wheat semolina, wheat flour), cheese powder (8%) (cheese powder (milk), emulsifying salts (trisodium citrate, disodium phosphate), salt), maize starch, yogurt powder (3%) (milk), yeast extract powder, onion powder (i.5%), sugar, salt, emulsifier (pentasodium triphosphate), vegetable oils (sunflower, palm), garlic powder (0.5%), ground turmeric, flavourings, black pepper extract. allergy advice: for allergens, including cereals containing gluten, see ingredients in bold. may also contain celery, egg and soya.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourYeastOnionSugarSaltGarlicSunflower oilPalm oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pasta & Meatballs M&S Food | 118 | 10.1 g | 12.2 g | 2.7 g |
| Ham and mushroom tagliatelle Aldi | 118 | 8 g | 13.6 g | 3.2 g |
| PENNE aux Aubergines Paul & Louise | 118 | 4.5 g | 18.9 g | 2.4 g |
| Braised beef pappardelle Specially Selected | 118 | 7.8 g | 12.8 g | 3.9 g |
| PASTA BOLOGNESE with MINCED BEEF & TOMATO SAUCE FIT FOODS | 118 | 8.3 g | 15.9 g | 2 g |
| Pasta veggie saveur bolognaise So Shape | 118 | 9.1 g | 16 g | 1.9 g |
| Pasta and sauce caramelised onion and smoky bacon Batchelors | 118 | 4.3 g | 20.6 g | 1.8 g |
| Pesto Chicken Pasta Kevin's | 118 | 8.7 g | 9.7 g | 5.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5000354913952. License: ODbL 1.0 (Open Food Facts). Source record dated March 13, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.