PASTA 'n' SAUCE MAC 'n' CHEESE

Packaged product Grains and Pasta Batchelors

PASTA 'n' SAUCE MAC 'n' CHEESE contains 118 kcal per 100 g. A serving, 0.5 pack, 183 g (183 g) provides about 216 kcal.

Roughly 68% of its calories come from carbohydrates, with 17% from protein and 15% from fat (estimated with general energy factors).

That is less energy than the typical item in grains and pasta on FoodFactly, where the median is 187 kcal per 100 g across 1,520 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

PASTA 'n' SAUCE MAC 'n' CHEESE by Batchelors, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
118kcal per 100 g
4.9 gprotein
19.9 gcarbohydrates
1.9 gfat
216kcal in serving, 0.5 pack, 183 g (183 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 118 kcal
Total fat L 1.9 g 2%
Saturated fat L 1 g 5%
Sodium L 208 mg 9%
Total carbohydrates L 19.9 g 7%
Dietary fiber L 0.6 g 2%
Total sugars L 2.9 g
Added sugars L 0 g 0%
Protein L 4.9 g 10%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Vitamin E L 0 mg0%
Vitamin K L 0 µg0%
Choline L 0 mg0%
Iron L 0 mg0%
Magnesium L 0 mg0%
Phosphorus L 0 mg0%
Zinc L 0 mg0%
Copper L 0 mg0%
Manganese L 0 mg0%
Selenium L 0 µg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17%Carbohydrates: 68%Fat: 15%118kcal / 100 g
  • Protein 17%
  • Carbohydrates 68%
  • Fat 15%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A0%Vitamin C0%Vitamin E0%Vitamin K0%Choline0%Iron0%Magnesium0%Phosphorus0%Zinc0%Copper0%

Nutritional insights

  • Protein4.9 gin the lowest quarter of grains and pasta (median 7.4 g)
  • Fiber0.6 gin the lowest quarter of grains and pasta (median 1.8 g)
  • Sugars2.9 gabove the median for grains and pasta (median 2.8 g)
  • Fat1.9 gin the lowest quarter of grains and pasta (median 5.1 g)
  • Saturated fat1 gbelow the median for grains and pasta (median 1.7 g)
  • Sodium208 mgin the lowest quarter of grains and pasta (median 400 mg)
  • Protein per 100 kcal4.2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Other components (1)
Caffeine L0 mg

Product details

Brand
Batchelors
Barcode
5000354913952
Label serving
0.5 pack (183 g)
Category
Pasta dishes
Packaging
en:mixed-plastic-packet
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

ingredients as sold (greatest first): macaroni pasta (76%) (durum wheat semolina, wheat flour), cheese powder (8%) (cheese powder (milk), emulsifying salts (trisodium citrate, disodium phosphate), salt), maize starch, yogurt powder (3%) (milk), yeast extract powder, onion powder (i.5%), sugar, salt, emulsifier (pentasodium triphosphate), vegetable oils (sunflower, palm), garlic powder (0.5%), ground turmeric, flavourings, black pepper extract. allergy advice: for allergens, including cereals containing gluten, see ingredients in bold. may also contain celery, egg and soya.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourYeastOnionSugarSaltGarlicSunflower oilPalm oil

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5000354913952. License: ODbL 1.0 (Open Food Facts). Source record dated March 13, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in PASTA 'n' SAUCE MAC 'n' CHEESE?

100 g of PASTA 'n' SAUCE MAC 'n' CHEESE has 118 kcal. Serving, 0.5 pack, 183 g (183 g): about 216 kcal.

How much protein is in PASTA 'n' SAUCE MAC 'n' CHEESE?

PASTA 'n' SAUCE MAC 'n' CHEESE contains 4.9 g of protein per 100 g (10% of the 50 g Daily Value), or 9 g in serving, 0.5 pack, 183 g (183 g). About 17% of its calories come from protein. Compared with other grains and pasta, that is in the lowest quarter (median 7.4 g).

How many carbs are in PASTA 'n' SAUCE MAC 'n' CHEESE?

PASTA 'n' SAUCE MAC 'n' CHEESE has 19.9 g of total carbohydrates per 100 g, including 0.6 g of fiber and 2.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in PASTA 'n' SAUCE MAC 'n' CHEESE?

PASTA 'n' SAUCE MAC 'n' CHEESE contains 1.9 g of fat per 100 g, of which 1 g is saturated (5% of the Daily Value).

How much sodium is in PASTA 'n' SAUCE MAC 'n' CHEESE?

100 g contains 208 mg of sodium, 9% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 13, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.