Pandoro light and moist specialty cake

Packaged product Sweets and Desserts Bauducco

Pandoro light and moist specialty cake contains 410 kcal per 100 g.

Roughly 50% of its calories come from carbohydrates, with 40% from fat and 10% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.

100 g provides 13% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Pandoro light and moist specialty cake by Bauducco, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
410kcal per 100 g
9.6 gprotein
50.6 gcarbohydrates
18.1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 410 kcal
Total fat L 18.1 g 23%
Saturated fat L 9.6 g 48%
Trans fat L 0 g
Cholesterol L 120 mg 40%
Sodium L 48 mg 2%
Total carbohydrates L 50.6 g 18%
Dietary fiber L 2.4 g 9%
Total sugars L 20.5 g
Added sugars L 20.5 g 41%
Protein L 9.6 g 19%
Vitamin D L 0 µg0%
Calcium L 51 mg4%
Iron L 2.4 mg13%
Potassium L 127 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10%Carbohydrates: 50%Fat: 40%410kcal / 100 g
  • Protein 10%
  • Carbohydrates 50%
  • Fat 40%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron13%Calcium4%Potassium3%Vitamin D0%

Nutritional insights

  • Protein9.6 gabove the median for sweets and desserts (median 5.9 g)
  • Fiber2.4 gabove the median for sweets and desserts (median 2 g)
  • Sugars20.5 gbelow the median for sweets and desserts (median 20.8 g)
  • Fat18.1 gabove the median for sweets and desserts (median 13 g)
  • Saturated fat9.6 gabove the median for sweets and desserts (median 5.4 g)
  • Sodium48 mgin the lowest quarter of sweets and desserts (median 176 mg)
  • Protein per 100 kcal2.4 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 337 kcal410 kcal
Protein 8.4 g9.6 g
Carbohydrates 44.6 g50.6 g
Fat 14.5 g18.1 g
Fiber n/a2.4 g
Sugars 21.7 g20.5 g
Sodium 163 mg48 mg

Product details

Brand
Bauducco
Barcode
0875754002330
Category
Sweets and Desserts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

WHEAT FLOUR, EGGS, CANE SUGAR, BUTTER, BLEND OF VEGETABLE OILS (SOYBEAN AND PALM OIL), VEGETABLE OIL (CANOLA), MONO-AND DIGLYCERIDES, WHOLE MILK POWDER, GLUTEN POWDER, SALT, CALCIUM PROPIONATE AS PRESERVATIVE, ARTIFICIAL FLAVORS, SOY LECITHIN, BETA CAROTENE (COLOR). CONTAINS WHEAT, EGG, MILK, SOY. MAY CONTAIN TRACES OF: ALMOND, PEANUT, HAZELNUT, CASHEW NUT, BRAZIL NUT, CHESTNUTS, MACADAMIA NUT, NUTS, PECAN, PINE NUT, PISTACHIO, SESAME. IMPORTED AND

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourEggSugarButterSaltPeanutHazelnutPalm oilAlmond

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Superior whey chocolate protien powder International Protein 410 77.5 g 6.8 g 7.3 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2642549. License: CC0 1.0 (U.S. public domain). Source record dated July 31, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0875754002330. License: ODbL 1.0 (Open Food Facts). Source record dated December 2, 2025. Imported November 7, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Pandoro light and moist specialty cake?

100 g of Pandoro light and moist specialty cake has 410 kcal.

How much protein is in Pandoro light and moist specialty cake?

Pandoro light and moist specialty cake contains 9.6 g of protein per 100 g (19% of the 50 g Daily Value). About 10% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 5.9 g).

How many carbs are in Pandoro light and moist specialty cake?

Pandoro light and moist specialty cake has 50.6 g of total carbohydrates per 100 g, including 2.4 g of fiber and 20.5 g of sugars.

How much fat is in Pandoro light and moist specialty cake?

Pandoro light and moist specialty cake contains 18.1 g of fat per 100 g, of which 9.6 g is saturated (48% of the Daily Value).

What vitamins and minerals does Pandoro light and moist specialty cake contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (13% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Pandoro light and moist specialty cake?

100 g contains 48 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated December 2, 2025. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.