Pad Thai with vegetables

Packaged product Vegetables Nature's Promise

Pad Thai with vegetables contains 102 kcal per 100 g. A serving, 1 bowl, 255 g (255 g) provides about 260 kcal.

Roughly 56% of its calories come from carbohydrates, with 31% from fat and 14% from protein (estimated with general energy factors).

That is less energy than the typical item in vegetables on FoodFactly, where the median is 176 kcal per 100 g across 192 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Pad Thai with vegetables by Nature's Promise, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
102kcal per 100 g
3.5 gprotein
14.5 gcarbohydrates
3.5 gfat
260kcal in serving, 1 bowl, 255 g (255 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 102 kcal
Total fat L 3.5 g 5%
Saturated fat L 0.78 g 4%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 118 mg 5%
Total carbohydrates L 14.5 g 5%
Dietary fiber L 1.2 g 4%
Total sugars L 2.8 g
Added sugars L 0.8 g 2%
Protein L 3.5 g 7%
Calcium L 43 mg3%
Iron L 0.78 mg4%
Potassium L 129 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14%Carbohydrates: 56%Fat: 31%102kcal / 100 g
  • Protein 14%
  • Carbohydrates 56%
  • Fat 31%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron4%Calcium3%Potassium3%

Nutritional insights

  • Protein3.5 gbelow the median for vegetables (median 5.2 g)
  • Fiber1.2 gbelow the median for vegetables (median 1.4 g)
  • Sugars2.8 gabove the median for vegetables (median 2.3 g)
  • Fat3.5 gin the lowest quarter of vegetables (median 8.2 g)
  • Saturated fat0.78 gbelow the median for vegetables (median 1.9 g)
  • Sodium118 mgin the lowest quarter of vegetables (median 364 mg)
  • Protein per 100 kcal3.5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 102 kcal102 kcal
Protein 3.5 g3.5 g
Carbohydrates 14.5 g14.5 g
Fat 3.5 g3.5 g
Fiber 1.2 g1.2 g
Sugars 2.7 g2.8 g
Sodium 118 mg118 mg

Product details

Brand
Nature's Promise
Barcode
0688267204074
Label serving
1 BOWL (255 g)
Category
Frozen foods
Nutri-Score
B as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Cooked rice noodle (rice, water), vegetable pad thai sauce (onion, rice vinegar, soy sauce [water, wheat, soybeans, salt, alcohol, vinegar, lactic acid), peanut butter [peanuts], unsweetened coconut milk, sugar, ginger puree [ginger], garlic puree [garlic), expeller pressed canola oil, cornstarch), red bell pepper, tofu (water, soybeans, calcium sulfate, calcium chloride), carrots, green onion, mung bean sprouts, cilantro, peanuts, thai basil.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: PeanutSugarGarlicRapeseed (canola) oilOnionRiceVinegarSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1969405. License: CC0 1.0 (U.S. public domain). Source record dated July 11, 2019. Imported November 6, 2026.
  • Open Food Facts, record 0688267204074. License: ODbL 1.0 (Open Food Facts). Source record dated October 5, 2022. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Pad Thai with vegetables?

100 g of Pad Thai with vegetables has 102 kcal. Serving, 1 bowl, 255 g (255 g): about 260 kcal.

How much protein is in Pad Thai with vegetables?

Pad Thai with vegetables contains 3.5 g of protein per 100 g (7% of the 50 g Daily Value), or 9 g in serving, 1 bowl, 255 g (255 g). About 14% of its calories come from protein. Compared with other vegetables, that is below the median (median 5.2 g).

How many carbs are in Pad Thai with vegetables?

Pad Thai with vegetables has 14.5 g of total carbohydrates per 100 g, including 1.2 g of fiber and 2.8 g of sugars.

How much fat is in Pad Thai with vegetables?

Pad Thai with vegetables contains 3.5 g of fat per 100 g, of which 0.78 g is saturated (4% of the Daily Value).

How much sodium is in Pad Thai with vegetables?

100 g contains 118 mg of sodium, 5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated October 5, 2022. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.