Original Rolls
Packaged product Bread and Baked Goods Against the Grain
Original Rolls contains 294 kcal per 100 g. A serving, 1 roll, 85 g (85 g) provides about 250 kcal.
Roughly 59% of its calories come from carbohydrates, with 37% from fat and 5% from protein (estimated with general energy factors).
That is more energy than the typical item in bread and baked goods on FoodFactly, where the median is 260 kcal per 100 g across 662 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 294 kcal | |
| Total fat L | 11.8 g | 15% |
| Saturated fat | not reported | |
| Cholesterol L | 70.6 mg | 24% |
| Sodium L | 341 mg | 15% |
| Total carbohydrates L | 42.4 g | 15% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 3.5 g | 7% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 84.7 mg | 7% |
| Iron L | 0 mg | 0% |
| Potassium L | 67.1 mg | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 59%
- Fat 37%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.5 gin the lowest quarter of bread and baked goods (median 9 g)
- Fiber0 gin the lowest quarter of bread and baked goods (median 3.7 g)
- Sugars0 gin the lowest quarter of bread and baked goods (median 3.2 g)
- Fat11.8 gin the top quarter of bread and baked goods (median 3.1 g)
- Sodium341 mgin the lowest quarter of bread and baked goods (median 429 mg)
- Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Against the Grain
- Barcode
- 0892453001013
- Label serving
- 1 roll (85 g)
- Category
- Bread rolls
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Tapioca Starch, Water, Eggs, Olive Oil and/or Avocado Oil, Mozzarella Cheese (pasteurized milk, cheese culture, salt, enzymes), Milk, Salt
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chapata Cristal Consum | 294 | 8.8 g | 47 g | 6.7 g |
| Kürbiskernbrötchen Edeka Bio | 294 | 10.8 g | 39.4 g | 8.8 g |
| Viva il panino Viva il panino | 294 | 8.8 g | 52.3 g | 4.9 g |
| Viva il panino Viva il panino | 294 | 8.2 g | 52.7 g | 5 g |
| Hamburger bun mit deppelschnitt Rewe | 294 | 9.4 g | 49.4 g | 5.9 g |
| Tigelle Barilla | 294 | 8 g | 48.6 g | 7.1 g |
| Weltmeister Chia Krüstchen Harry | 293 | 10.8 g | 34 g | 11.3 g |
| Butter Brötchen mit Rosinen InterBakery | 293 | 7.7 g | 54 g | 5.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Original Rolls?
100 g of Original Rolls has 294 kcal. Serving, 1 roll, 85 g (85 g): about 250 kcal.
How much protein is in Original Rolls?
Original Rolls contains 3.5 g of protein per 100 g (7% of the 50 g Daily Value), or 3 g in serving, 1 roll, 85 g (85 g). About 5% of its calories come from protein. Compared with other bread and baked goods, that is in the lowest quarter (median 9 g).
How many carbs are in Original Rolls?
Original Rolls has 42.4 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Original Rolls?
Original Rolls contains 11.8 g of fat per 100 g.
How much sodium is in Original Rolls?
100 g contains 341 mg of sodium, 15% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated August 8, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0892453001013. License: ODbL 1.0 (Open Food Facts). Source record dated August 8, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.