How many calories are in Organic Potstickers vegetable dumplings?

100 g of Organic Potstickers vegetable dumplings has 159 kcal. Serving, 4 pieces, 82 g (82 g): about 130 kcal.

How much protein is in Organic Potstickers vegetable dumplings?

Organic Potstickers vegetable dumplings contains 7.3 g of protein per 100 g (15% of the 50 g Daily Value), or 6 g in serving, 4 pieces, 82 g (82 g). About 18% of its calories come from protein. Compared with other meals and dishes, that is below the median (median 7.7 g).

How many carbs are in Organic Potstickers vegetable dumplings?

Organic Potstickers vegetable dumplings has 26.8 g of total carbohydrates per 100 g, including 1.2 g of fiber and 2.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Organic Potstickers vegetable dumplings?

Organic Potstickers vegetable dumplings contains 3.1 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Organic Potstickers vegetable dumplings?

100 g contains 463 mg of sodium, 20% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated May 31, 2025. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Organic Potstickers vegetable dumplings

Packaged product Meals and Dishes Bibigo

Organic Potstickers vegetable dumplings contains 159 kcal per 100 g. A serving, 4 pieces, 82 g (82 g) provides about 130 kcal.

Roughly 65% of its calories come from carbohydrates, with 18% from protein and 17% from fat (estimated with general energy factors).

That is less energy than the typical item in meals and dishes on FoodFactly, where the median is 188 kcal per 100 g across 638 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

159kcal per 100 g

7.3 gprotein

26.8 gcarbohydrates

3.1 gfat

130kcal in serving, 4 pieces, 82 g (82 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	159 kcal
Total fat L	3.1 g	4%
Saturated fat L	0 g	0%
Trans fat L	0 g
Cholesterol L	0 mg	0%
Sodium L	463 mg	20%
Total carbohydrates L	26.8 g	10%
Dietary fiber L	1.2 g	4%
Total sugars L	2.4 g
Added sugars L	1.2 g	2%
Protein L	7.3 g	15%
Vitamin D L	0 µg	0%
Calcium L	36.6 mg	3%
Iron L	1.2 mg	7%
Potassium L	171 mg	4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 18%
Carbohydrates 65%
Fat 17%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein7.3 gbelow the median for meals and dishes (median 7.7 g)
Fiber1.2 gbelow the median for meals and dishes (median 1.5 g)
Sugars2.4 gabove the median for meals and dishes (median 2.4 g)
Fat3.1 gin the lowest quarter of meals and dishes (median 6.4 g)
Saturated fat0 gin the lowest quarter of meals and dishes (median 2.2 g)
Sodium463 mgabove the median for meals and dishes (median 392 mg)
Protein per 100 kcal4.6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: Bibigo
Barcode: 0807176711682
Quantity: 16 oz
Label serving: 4 pieces (82 g)
Category: Frozen foods
Nutri-Score: C as computed by Open Food Facts
NOVA group: 3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

filling: organic cooked brown rice, organic cabbage, organic tofu (water, organic soybean, calcium sulfate, calcium chloride), organic textured soy flour (water, organic texture soy flour), organic edamame, organic green onion, organic carrot, organic onion, organic soy sauce (water, organic soybean, organic wheat, salt, organic alcohol), organic soybean oil, organic sugar, sea salt, organic ginger, organic garlic, organic black pepper wrapper: organic enriched wheat flour (organic wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, organic soybean oil, sea salt contains: soy, wheat

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Onion Sugar Salt Garlic Rice Wheat flour

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 0807176711682. License: ODbL 1.0 (Open Food Facts). Source record dated May 31, 2025. Imported November 7, 2026.

Last updated: November 7, 2026. Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.