Orange and poppy seed cake
Packaged product Sweets and Desserts Woolworths
Orange and poppy seed cake contains 176 kcal per 100 g.
Roughly 57% of its calories come from carbohydrates, with 35% from fat and 9% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 395 kcal per 100 g across 5,244 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 176 kcal | |
| Total fat L | 7 g | 9% |
| Saturated fat L | 4 g | 20% |
| Sodium L | 164 mg | 7% |
| Total carbohydrates L | 26 g | 9% |
| Dietary fiber | not reported | |
| Total sugars L | 23.1 g | |
| Protein L | 3.9 g | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 57%
- Fat 35%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3.9 gbelow the median for sweets and desserts (median 4.4 g)
- Sugars23.1 gin the lowest quarter of sweets and desserts (median 31 g)
- Fat7 gin the lowest quarter of sweets and desserts (median 18 g)
- Saturated fat4 gin the lowest quarter of sweets and desserts (median 6.7 g)
- Sodium164 mgbelow the median for sweets and desserts (median 254 mg)
- Protein per 100 kcal2.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Woolworths
- Barcode
- 9300633572464
- Category
- Cakes
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Flour (Wheat Flour, Vitamins (Thiamine, Folate)), Sugar, Sour Cream (Cream (Milk), Pectin, Milk Solids, Sour Cream Cultures), Canola Oil, Egg, Sugar (Maize Starch), Orange Puree (6%), Neufchatel Cheese (Milk, Cream, Salt, Stabilisers (410, 412), Starter Culture), Milk, Poppy Seeds (3%), Glycerine, Butter (Cream (Milk), Water), Natural Vanilla Flavour, Baking Powder, Preservative (202), Orange Oil (0.1%
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCreamRapeseed (canola) oilEggMilkButterWheat flourSalt
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|---|---|---|---|---|
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| Cake Chèvre, courgettes, noix Goddyn's | 177 | 8.8 g | 16.1 g | 13.5 g |
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| Chicken Pot Pie, Chicken Whole foods market | 178 | 5.6 g | 15 g | 10.6 g |
| Veriohukainen Pirkka | 174 | 12 g | 18 g | 5 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 9300633572464. License: ODbL 1.0 (Open Food Facts). Source record dated June 7, 2024. Imported November 7, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.