Oil, corn, peanut, and olive: Nutrition Facts

Generic food Fats and Oils

Oil, corn, peanut, and olive contains 884 kcal per 100 g. A typical serving of 1 tablespoon (14 g) provides about 124 kcal.

Roughly 100% of its calories come from fat, with 0% from protein and 0% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in fats and oils on FoodFactly, where the median is 717 kcal per 100 g across 217 foods.

100 g provides 99% of the Daily Value for Vitamin E and 18% of the Daily Value for Vitamin K.

The data comes from USDA FoodData Central: SR Legacy.

884kcal per 100 g
0 gprotein
0 gcarbohydrates
100 gfat
124kcal in 1 tablespoon (14 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories ? 884 kcal
Total fat ? 100 g 128%
Saturated fat ? 14.4 g 72%
Cholesterol ? 0 mg 0%
Sodium ? 0 mg 0%
Total carbohydrates ? 0 g 0%
Dietary fiber ? 0 g 0%
Total sugars C 0 g
Protein ? 0 g 0%
Vitamin A C 0 µg0%
Vitamin C ? 0 mg0%
Vitamin D Z 0 µg0%
Vitamin E C 14.8 mg99%
Vitamin K C 21 µg18%
Thiamin (B1) ? 0 mg0%
Riboflavin (B2) ? 0 mg0%
Niacin (B3) ? 0 mg0%
Pantothenic acid (B5) C 0 mg0%
Vitamin B6 ? 0 mg0%
Folate (B9) C 0 µg0%
Vitamin B12 ? 0 µg0%
Choline M 0.2 mg0%
Calcium ? 0 mg0%
Iron ? 0.13 mg0.7%
Magnesium ? 0 mg0%
Phosphorus ? 0 mg0%
Potassium ? 0 mg0%
Zinc ? 0.02 mg0.2%
Copper ? 0 mg0%
Manganese C 0 mg0%
Selenium Z 0 µg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Fat: 100%884kcal / 100 g
  • Fat 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin E99%Vitamin K18%Iron0.7%Zinc0.2%Choline0%Vitamin A0%Vitamin C0%Vitamin D0%Thiamin (B1)0%Riboflavin (B2)0%

Nutritional insights

  • Fat100 gin the top quarter of fats and oils (median 80.3 g)
  • Saturated fat14.4 gabove the median for fats and oils (median 11.7 g)
  • Sodium0 mgin the lowest quarter of fats and oils (median 28 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
  • Water0 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat ?48 g
Polyunsaturated fat ?33 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) ?0 g
DHA (omega-3, 22:6 n-3) ?0 g
Linoleic acid (omega-6, 18:2) ?32.6 g
SFA 4:0 ?0 g
SFA 6:0 ?0 g
SFA 8:0 ?0 g
SFA 10:0 ?0 g
SFA 12:0 ?0 g
SFA 14:0 ?0.033 g
SFA 16:0 ?10.5 g
SFA 18:0 ?2.1 g
MUFA 18:1 ?47.2 g
PUFA 18:3 ?0.43 g
PUFA 20:4 ?0 g
MUFA 16:1 ?0.3 g
PUFA 18:4 ?0 g
MUFA 20:1 ?0.53 g
MUFA 22:1 ?0 g
PUFA 22:5 n-3 (DPA) ?0 g
Carotenoids (7)
Beta-carotene C0 µg
Lycopene C0 µg
Lutein + zeaxanthin C0 µg
Retinol C0 µg
Carotene, alpha C0 µg
Vitamin D (D2 + D3), International Units Z0 IU
Cryptoxanthin, beta C0 µg
Other components (11)
Water ?0 g
Alcohol ?0 g
Caffeine C0 mg
Ash C0 g
Theobromine C0 mg
Energy ?3,699 kJ
Vitamin A, IU C0 IU
Folic acid C0 µg
Folate, food C0 µg
Vitamin E, added Z0 mg
Vitamin B-12, added Z0 µg

Other forms of Oil

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Oil, bearded seal (Oogruk) (Alaska Native) 899 0.56 g 0 g 99.6 g
Oil, whale, bowhead (Alaska Native) 900 0 g 0 g 100 g
Oil, spotted seal (Alaska Native) 894 0 g 0 g 99.3 g
Oil, flaxseed, cold pressed 884 0.11 g 0 g 100 g
Oil, walrus (Alaska Native) 900 0 g 0 g 100 g
Oil, beluga, whale (Alaska Native) 900 0 g 0 g 100 g
Oil, corn and canola 884 0 g 0 g 100 g
Oil, soybean, salad or cooking, (partially hydrogenated) 884 0 g 0 g 100 g
Oil, rice bran 884 0 g 0 g 100 g
Oil, wheat germ 884 0 g 0 g 100 g
Oil, palm 884 0 g 0 g 100 g
Oil, sesame, salad or cooking 884 0 g 0 g 100 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in oil?

100 g of oil has 884 kcal. 1 tablespoon (14 g): about 124 kcal. 1 teaspoon (4.5 g): about 40 kcal.

How much protein is in oil?

Oil contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in 1 tablespoon (14 g). About 0% of its calories come from protein.

How many carbs are in oil?

Oil has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in oil?

Oil contains 100 g of fat per 100 g, of which 14.4 g is saturated (72% of the Daily Value).

What vitamins and minerals does oil contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (99% DV) and Vitamin K (18% DV). The full list is in the vitamins and minerals table above.

How much sodium is in oil?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated April 1, 2019. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 167737. License: CC0 1.0 (U.S. public domain). Source record dated April 1, 2019. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.