Nuts for Vanilla & Classic Chocolate Cones
Packaged product Sweets and Desserts Klondike
Nuts for Vanilla & Classic Chocolate Cones contains 320 kcal per 100 g. A serving, 1 cone, 75 g (75 g) provides about 240 kcal.
Roughly 50% of its calories come from carbohydrates, with 45% from fat and 5% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 214 kcal per 100 g across 5,447 products.
100 g provides 17% of the Daily Value for manganese and 14% of the Daily Value for Vitamin E.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 320 kcal | |
| Total fat L | 16 g | 21% |
| Saturated fat L | 9.3 g | 47% |
| Trans fat L | 0 g | |
| Cholesterol L | 7 mg | 2% |
| Sodium L | 107 mg | 5% |
| Total carbohydrates L | 40 g | 15% |
| Dietary fiber L | 1.3 g | 5% |
| Total sugars L | 26.7 g | |
| Added sugars L | 24 g | 48% |
| Protein L | 4 g | 8% |
| Vitamin A L | 0.76 µg | 0.1% |
| Vitamin C L | 0.6 mg | 0.7% |
| Vitamin D L | 0 µg | 0% |
| Vitamin E L | 2.1 mg | 14% |
| Thiamin (B1) L | 0.063 mg | 5% |
| Riboflavin (B2) L | 0.083 mg | 6% |
| Niacin (B3) L | 0.14 mg | 0.9% |
| Pantothenic acid (B5) L | 0.25 mg | 5% |
| Vitamin B6 L | 0.039 mg | 2% |
| Folate (B9) L | 7.6 µg | 2% |
| Vitamin B12 L | 0.21 µg | 9% |
| Calcium L | 80 mg | 6% |
| Iron L | 1.6 mg | 9% |
| Magnesium L | 22.1 mg | 5% |
| Phosphorus L | 84.7 mg | 7% |
| Potassium L | 253 mg | 5% |
| Zinc L | 0.55 mg | 5% |
| Copper L | 0.085 mg | 9% |
| Manganese L | 0.39 mg | 17% |
| Selenium L | 4.8 µg | 9% |
| Iodine L | 13.3 µg | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 50%
- Fat 45%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4 gabove the median for sweets and desserts (median 3.2 g)
- Fiber1.3 gin the top quarter of sweets and desserts (median 0.3 g)
- Sugars26.7 gin the top quarter of sweets and desserts (median 21.9 g)
- Fat16 gin the top quarter of sweets and desserts (median 10.3 g)
- Saturated fat9.3 gin the top quarter of sweets and desserts (median 6.4 g)
- Sodium107 mgin the top quarter of sweets and desserts (median 68 mg)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
- Water48.1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 9.3 g |
|---|
Carotenoids (1)
| Beta-carotene L | 3.8 µg |
|---|
Other components (2)
| Water L | 48.1 g |
|---|---|
| Alcohol L | 0 g |
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 307 kcal | 320 kcal |
| Protein | 4 g | 4 g |
| Carbohydrates | 38.7 g | 40 g |
| Fat | 16 g | 16 g |
| Fiber | 1.3 g | 1.3 g |
| Sugars | 26.7 g | 26.7 g |
| Sodium | 93.3 mg | 107 mg |
Product details
- Brand
- Klondike
- Barcode
- 0075856000511
- Quantity
- 30 FL OZ (888ML)
- Label serving
- 1 cone (75 g)
- Category
- Frozen desserts
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
NONFAT MILK, SUGAR, COCONUT OIL, WHEAT FLOUR, WATER, GLUCOSE - FRUCTOSE SYRUP (WHEAT, CORN), CORN SYRUP, PEANUTS, DEXTROSE, COCOA (PROCESSED WITH ALKALI), WHEY, PALM KERNEL OIL, PALM OIL, COCOA POWDER, POTATO STARCH, MODIFIED CORN STARCH, SUNFLOWER LECITHIN, SOY LECITHIN, MONO AND DIGLYCERIDES, SALT, GLYCERIN, GUAR GUM, CARAMELIZED SUGAR, CHOCOLATE, AMMONIUM PHOSPHATIDES, CANOLA OIL, TARA GUM, LOCUST BEAN GUM, NATURAL AND ARTIFICIAL FLAVORS, VANILLIN (ARTIFICIAL FLAVOR), COCOA BUTTER, CARRAGEENAN, XANTHAN GUM, PGPR.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MilkSugarCoconut oilWheat flourPeanutPalm oilSaltRapeseed (canola) oilCocoa butter
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Nuts for Vanilla & Classic Chocolate Cones?
100 g of Nuts for Vanilla & Classic Chocolate Cones has 320 kcal. Serving, 1 cone, 75 g (75 g): about 240 kcal.
How much protein is in Nuts for Vanilla & Classic Chocolate Cones?
Nuts for Vanilla & Classic Chocolate Cones contains 4 g of protein per 100 g (8% of the 50 g Daily Value), or 3 g in serving, 1 cone, 75 g (75 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 3.2 g).
How many carbs are in Nuts for Vanilla & Classic Chocolate Cones?
Nuts for Vanilla & Classic Chocolate Cones has 40 g of total carbohydrates per 100 g, including 1.3 g of fiber and 26.7 g of sugars.
How much fat is in Nuts for Vanilla & Classic Chocolate Cones?
Nuts for Vanilla & Classic Chocolate Cones contains 16 g of fat per 100 g, of which 9.3 g is saturated (47% of the Daily Value).
What vitamins and minerals does Nuts for Vanilla & Classic Chocolate Cones contain?
Per 100 g, the most notable amounts relative to the Daily Value are manganese (17% DV) and Vitamin E (14% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Nuts for Vanilla & Classic Chocolate Cones?
100 g contains 107 mg of sodium, 5% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated June 10, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2594251. License: CC0 1.0 (U.S. public domain). Source record dated May 30, 2023. Imported November 6, 2026.
- Open Food Facts, record 0075856000511. License: ODbL 1.0 (Open Food Facts). Source record dated June 10, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.