Naked katsu curry
Packaged product Meals and Dishes Aldi
Naked katsu curry contains 109 kcal per 100 g.
Roughly 60% of its calories come from carbohydrates, with 27% from fat and 13% from protein (estimated with general energy factors).
That is less energy than the typical item in meals and dishes on FoodFactly, where the median is 150 kcal per 100 g across 3,046 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 109 kcal | |
| Total fat L | 3.2 g | 4% |
| Saturated fat L | 0.9 g | 5% |
| Sodium | not reported | |
| Total carbohydrates L | 15.8 g | 6% |
| Dietary fiber L | 1.9 g | 7% |
| Total sugars L | 4.5 g | |
| Added sugars L | 0.91 g | 2% |
| Protein L | 3.4 g | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13%
- Carbohydrates 60%
- Fat 27%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3.4 gin the lowest quarter of meals and dishes (median 6.4 g)
- Fiber1.9 gabove the median for meals and dishes (median 1.5 g)
- Sugars4.5 gin the top quarter of meals and dishes (median 2 g)
- Fat3.2 gin the lowest quarter of meals and dishes (median 5.8 g)
- Saturated fat0.9 gbelow the median for meals and dishes (median 1.8 g)
- Protein per 100 kcal3.1 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
katsu sauce (42%) [water, carrot, onions, coconut milk, garlic, brown sugar, apple juice, rapeseed oil, low sodium soy sauce (water, soya beans, wheat, salt, spirit vinegar, alcohol, sugar), tapioca starch, sultanas (sultanas, sunflower oil, curry powder (coriander powder, turmeric powder, mustard, cumin powder, chickpea flour, chilli, salt, fennel powder, fenugreek, green cardamom, garlic, black pepper, clove powder), miso paste (water, soya beans, rice, salt), lime juice, potassium chloride, vegetable stock (water, onions, carrot juice, tomato, herb extract, glucose syrup, yeast extract, salt, chicory extract, sugar, rapeseed oil, ravourings), turmeric, sodium chloride, coriander powder, fennel seeds, fenugreek, ground cumin, ground star anise, ground nutmeg, gloves), basmati rice (25%), edamame beans (1296) (soya), butternut squash (8%), black quinoa (7%), red peppers (5%), spring greens (2,5%), allergy advice: for allergens, see ingredients in bold, may also contain peanuts, nuts, other gluten sources and sesame, dietary advice: suitable for vegans, if you are not entirely satisfied with this product please return it to the store where it was purchased and we will be pleased to replace or refund it, this does not affect your statutory rights 4088600471136
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: OnionGarlicSugarAppleRapeseed (canola) oilRiceSaltVinegarSunflower oil
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4088600471136. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.