Multi-grain blend

Packaged product Grains and Pasta Wild Harvest

Multi-grain blend contains 356 kcal per 100 g. A serving, 0.25 cup as pkg about 3/4 cup prepared, 45 g (45 g) provides about 160 kcal.

Roughly 85% of its calories come from carbohydrates, with 11% from protein and 3% from fat (estimated with general energy factors).

That is more energy than the typical item in grains and pasta on FoodFactly, where the median is 293 kcal per 100 g across 588 products.

100 g provides 30% of the Daily Value for Vitamin A and 27% of the Daily Value for Vitamin C.

The values are label data submitted by the manufacturer to USDA FoodData Central.

356kcal per 100 g
8.9 gprotein
66.7 gcarbohydrates
1.1 gfat
160kcal in serving, 0.25 cup as pkg about 3/4 cup prepared, 45 g (45 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 356 kcal
Total fat L 1.1 g 1%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 844 mg 37%
Total carbohydrates L 66.7 g 24%
Dietary fiber L 4.4 g 16%
Total sugars L 2.2 g
Protein L 8.9 g 18%
Vitamin A L 267 µg30%
Vitamin C L 24.4 mg27%
Calcium L 24 mg2%
Iron L 1.1 mg6%
Potassium L 160 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 85%Fat: 3%356kcal / 100 g
  • Protein 11%
  • Carbohydrates 85%
  • Fat 3%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A30%Vitamin C27%Iron6%Potassium3%Calcium2%

Nutritional insights

  • Protein8.9 gabove the median for grains and pasta (median 7 g)
  • Fiber4.4 gin the top quarter of grains and pasta (median 2.2 g)
  • Sugars2.2 gabove the median for grains and pasta (median 1.8 g)
  • Fat1.1 gin the lowest quarter of grains and pasta (median 2.5 g)
  • Saturated fat0 gin the lowest quarter of grains and pasta (median 0.3 g)
  • Sodium844 mgabove the median for grains and pasta (median 493 mg)
  • Protein per 100 kcal2.5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU
Other components (1)
Vitamin A, IU L11,100 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 356 kcal356 kcal
Protein 8.9 g8.9 g
Carbohydrates 66.7 g66.7 g
Fat 1.1 g1.1 g
Fiber 4.4 g4.4 g
Sugars 2.2 g2.2 g
Sodium 844 mg844 mg

Product details

Brand
Wild Harvest
Barcode
0711535508298
Label serving
0.25 CUP AS PKG ABOUT 3/4 CUP PREPARED (45 g)
Category
Rice dishes
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Multi-grain blend: enriched long grain parboiled milled rice (rice, iron phosphate, niacin, thiamine, mononitrate, folic acid), red rice, pearled rye, wheat berries. achiote seasoning: maltodextrin, salt, chile pepper, red bell pepper, hydrolyzed corn protein, tomato powder, garlic powder, carrot, dextrose, onion powder, yeast extract, onion, paprika, spices, natural extractives of paprika, annatto extract, canola oil, citric acid, silicon dioxide added to prevent caking.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RiceSaltTomatoGarlicOnionYeastRapeseed (canola) oil

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Multi-grain blend?

100 g of Multi-grain blend has 356 kcal. Serving, 0.25 cup as pkg about 3/4 cup prepared, 45 g (45 g): about 160 kcal.

How much protein is in Multi-grain blend?

Multi-grain blend contains 8.9 g of protein per 100 g (18% of the 50 g Daily Value), or 4 g in serving, 0.25 cup as pkg about 3/4 cup prepared, 45 g (45 g). About 11% of its calories come from protein. Compared with other grains and pasta, that is above the median (median 7 g).

How many carbs are in Multi-grain blend?

Multi-grain blend has 66.7 g of total carbohydrates per 100 g, including 4.4 g of fiber and 2.2 g of sugars.

How much fat is in Multi-grain blend?

Multi-grain blend contains 1.1 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Multi-grain blend contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (30% DV) and Vitamin C (27% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Multi-grain blend?

100 g contains 844 mg of sodium, 37% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2476910. License: CC0 1.0 (U.S. public domain). Source record dated May 3, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0711535508298. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.