Mild Genoa Salami
Mild Genoa Salami contains 393 kcal per 100 g. A serving, 1 serving, 28 g (28 g) provides about 110 kcal.
Roughly 69% of its calories come from fat, with 31% from protein and 0% from carbohydrates (estimated with general energy factors).
That is close to the median for meat on FoodFactly (370 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 393 kcal | |
| Total fat L | 28.6 g | 37% |
| Saturated fat L | 10.7 g | 54% |
| Cholesterol L | 89.3 mg | 30% |
| Sodium L | 1,640 mg | 71% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Protein L | 28.6 g | 57% |
| Calcium L | 71.4 mg | 5% |
| Iron L | 1.3 mg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 31%
- Fat 69%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein28.6 gin the top quarter of meat (median 24 g)
- Fat28.6 gbelow the median for meat (median 30 g)
- Saturated fat10.7 gbelow the median for meat (median 12 g)
- Sodium1,640 mgabove the median for meat (median 1,560 mg)
- Protein per 100 kcal7.3 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Pork, Sea Salt, Turbinado Sugar, Cultured Celery Juice Powder (cultured celery juice powder, sea salt, canola oil), Natural Flavoring, Wine, Garlic, Lactic Acid Starter Culture.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SaltGarlicRapeseed (canola) oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Hard SALAMI Private Selection | 393 | 21.4 g | 3.6 g | 35.7 g |
| Sliced hard salami Eckrich | 393 | 21.4 g | 3.6 g | 35.7 g |
| Peppered Salame Volpi | 393 | 28.6 g | 0 g | 28.6 g |
| Saucisson aux noisettes Frais devant | 393 | 24.4 g | 4.9 g | 30.9 g |
| Salami extra ElPozo | 393 | 15 g | 4 g | 35 g |
| Salami 1 A Ludwigsluster | 393 | 23 g | 1 g | 33 g |
| frische Knoblauch Salami Hütthaler | 393 | 24 g | 0.5 g | 33 g |
| Salame all'aglio nero Vecchio Varzi | 393 | 32 g | 0.35 g | 29 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0813039020426. License: ODbL 1.0 (Open Food Facts). Source record dated September 26, 2024. Imported November 7, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.