Milano Dark Chocolate

Packaged product Sweets and Desserts Pepperidge Farm

Milano Dark Chocolate contains 512 kcal per 100 g. A serving, 1.5 oz (42.5 g) provides about 218 kcal.

Roughly 51% of its calories come from carbohydrates, with 45% from fat and 4% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (492 kcal per 100 g).

100 g provides 23% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Milano Dark Chocolate by Pepperidge Farm, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
512kcal per 100 g
4.7 gprotein
65.1 gcarbohydrates
25.6 gfat
218kcal in serving, 1.5 oz (42.5 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 512 kcal
Total fat L 25.6 g 33%
Saturated fat L 11.6 g 58%
Trans fat L 0 g
Cholesterol L 12 mg 4%
Sodium L 186 mg 8%
Total carbohydrates L 65.1 g 24%
Dietary fiber L 4.7 g 17%
Total sugars L 32.6 g
Added sugars L 32.6 g 65%
Protein L 4.7 g 9%
Vitamin D L 0 µg0%
Calcium L 23 mg2%
Iron L 4.2 mg23%
Potassium L 186 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 51%Fat: 45%512kcal / 100 g
  • Protein 4%
  • Carbohydrates 51%
  • Fat 45%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron23%Potassium4%Calcium2%Vitamin D0%

Nutritional insights

  • Protein4.7 gin the lowest quarter of sweets and desserts (median 6.5 g)
  • Fiber4.7 gin the top quarter of sweets and desserts (median 3.4 g)
  • Sugars32.6 gabove the median for sweets and desserts (median 31 g)
  • Fat25.6 gabove the median for sweets and desserts (median 23.4 g)
  • Saturated fat11.6 gbelow the median for sweets and desserts (median 12 g)
  • Sodium186 mgbelow the median for sweets and desserts (median 200 mg)
  • Protein per 100 kcal0.91 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 512 kcal512 kcal
Protein 4.7 g4.7 g
Carbohydrates 65.1 g65.1 g
Fat 25.6 g25.6 g
Fiber 4.7 g4.7 g
Sugars 32.6 g32.6 g
Sodium 186 mg186 mg

Product details

Brand
Pepperidge Farm
Barcode
0014100074038
Quantity
1.5 oz
Label serving
1.5 oz
Category
Chocolate biscuits
Packaging
bag
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Unbleached enriched wheat flour [flour, niacin, reduced iron, thiamin mononirate (vitamin B1), riboflavin, (vitamin B2), folic acid], semi-sweet chocolate [sugar, chocolate liquor, cocoa butter, chocolate liquor processed with alkali (dutched), milk fat, soy lecithin added as an emulsifier, vanilla extract], sugar, vegetable oils (palm and/or interesterified and hydrogenated soybean and/or hydrogenated cottonseed), nonfat milk, whole eggs, contains 2 percent or less of: cornstarch, egg whites, salt, natural flavor, baking soday and lecithin

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourSugarMilkEggSaltCocoa butterPalm oil

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Biscuits chocolat Maison Bruyère 512 7.8 g 57 g 27 g
Galletas de Mousse sabor chocolate Milka 512 6.5 g 58.8 g 27.4 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2773489. License: CC0 1.0 (U.S. public domain). Source record dated June 29, 2026. Imported November 6, 2026.
  • Open Food Facts, record 0014100074038. License: ODbL 1.0 (Open Food Facts). Source record dated February 19, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Milano Dark Chocolate?

100 g of Milano Dark Chocolate has 512 kcal. Serving, 1.5 oz (42.5 g): about 218 kcal.

How much protein is in Milano Dark Chocolate?

Milano Dark Chocolate contains 4.7 g of protein per 100 g (9% of the 50 g Daily Value), or 2 g in serving, 1.5 oz (42.5 g). About 4% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 6.5 g).

How many carbs are in Milano Dark Chocolate?

Milano Dark Chocolate has 65.1 g of total carbohydrates per 100 g, including 4.7 g of fiber and 32.6 g of sugars.

How much fat is in Milano Dark Chocolate?

Milano Dark Chocolate contains 25.6 g of fat per 100 g, of which 11.6 g is saturated (58% of the Daily Value).

What vitamins and minerals does Milano Dark Chocolate contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (23% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Milano Dark Chocolate?

100 g contains 186 mg of sodium, 8% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated February 19, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.